ORANGE BOURBON GINGER COOKIES
Provided by Robert Irvine : Food Network
Categories dessert
Time 1h15m
Yield 2 dozen cookies
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F and prepare 3 cookie sheets with silicone mats or nonstick sprayed parchment paper.
- In a mixer with a whisk attachment, mix shortening and egg yolk for 3 to 4 minutes or until airy. Then add sugar, orange liquor, bourbon and salt, mixing again for 2 to 3 minutes until well mixed. Remove from mixer. Then in a bowl, combine flour and baking soda, whisking until well mixed. Once flour/baking soda is mixed, add sugar/shortening and mix well until all flour has been evenly mixed into sugar liquid. After mixing, allow mixture to sit in refrigerator for 10 to 15 minutes.
- After cooling, roll dough out to 1/4-inch thickness with a rolling pin on a clean flour counter. Cut into desired cookie shapes, then repeat process until all dough is cut. Next, place cookies on prepared cookie sheets 3 to 4 inches apart.
- Finally blend cinnamon, ginger, and brown sugar in a small bowl until well mixed. Then brush cookie with the whisked egg and finish with topping, spreading evenly. Then bake for about 15 minutes or until done.
- Finish with powdered sugar, serve with eggnog and enjoy.
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Kammy Castro lisa
k_lisa@yahoo.comI'm allergic to oranges, so I substituted lemon juice in this recipe. The cookies turned out great!
Kwang Sun
sunkwang80@gmail.comThese cookies are way too expensive. I can get a dozen cookies at the grocery store for half the price.
Innocix Innoz
innocix@yahoo.comI followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what I did wrong.
Corey Wallace
w-c@gmail.comThese cookies are a bit too sweet for my taste, but they're still good.
canafuego family
canafuego_f@yahoo.comI've made these cookies several times now, and they always turn out perfect. They're my go-to recipe for holiday baking.
Ayoub Mahar
ayoub2@gmail.comThese cookies are the perfect holiday treat. They're festive and delicious.
SWABIR SHAJAHAN
s_swabir@yahoo.comI'm not a big fan of ginger, but I really enjoyed these cookies. The orange and bourbon flavors are so strong that the ginger is barely noticeable.
Md Rhem
md_r40@aol.comThese cookies are so good, I can't stop eating them!
Kris Styles
styles.k79@hotmail.comI made these cookies for my family and they loved them. They said they were the best cookies they've ever had.
mamunmia009 mamunmia009
mamunmia009.mamunmia009@gmail.comThese cookies are delicious! The orange and bourbon flavors really shine through.
Mohammed Sedig
sedig_m@yahoo.comI've tried many orange bourbon ginger cookie recipes, but this one is by far the best. The cookies are perfectly crispy on the outside and chewy on the inside.
Rob Smith
s-r60@yahoo.comThese cookies are so easy to make, and they taste like they came from a bakery.
Papayi Manikela
papayi@gmail.comI made these cookies for a holiday party and they were a huge hit! Everyone loved them.
Aurelia Su
aurelia86@hotmail.co.ukThese cookies are amazing! The orange, bourbon, and ginger flavors are perfectly balanced, and the cookies are so moist and chewy.