Rich, buttery pound cake is always a crowd-pleaser, but this velvety version will have friends and family eyeing another slice. Its secret weapons? Cream cheese for a subtle tang, low-in-gluten barley flour for a delicate crumb, and orange zest, which adds a scrumptious spin on flavor. Martha made this recipe on "Martha Bakes" episode 808.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 3h50m
Yield Makes one 9-inch loaf
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees with rack in lower third. Butter a 9-by-5-inch loaf pan. In a bowl, whisk together flours, baking powder, and salt. With a vegetable peeler, peel zest from half of orange into about 5 strips; squeeze and reserve 2 teaspoons juice. Pulse zest strips with granulated sugar in a food processor until finely ground.
- In another bowl, beat butter and cream cheese on medium until smooth. Add orange-sugar mixture; beat on high until pale and fluffy, about 5 minutes. Beat in vanilla and eggs, one at a time, on medium. Add flour mixture; beat on low until just incorporated. Pour batter into pan; smooth top with a spatula.
- Bake, rotating pan halfway through, until cake is golden brown and a tester inserted in center comes out clean, 1 hour, 15 minutes. (If browning too quickly, tent with foil.) Let cool 30 minutes in pan on a wire rack. Remove from pan; let cool completely on rack, about 2 hours.
- In a bowl, whisk together confectioners' sugar, reserved orange juice, and liqueur until smooth. Spread glaze over cake; sprinkle finely grated zest from remaining orange half over top.
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Muzamalzaman Shah
[email protected]This cake is delicious! I love the citrusy flavor and the barley gives it a great texture. I will definitely be making this cake again.
Serenity Gunter
[email protected]I love this cake! It is so moist and flavorful. The orange flavor is perfect and the barley gives it a unique texture. I will definitely be making this cake again.
Layon Ahmed
[email protected]This cake is amazing! The orange flavor is so refreshing and the barley gives it a great texture. I will definitely be making this cake again.
Randy Davison
[email protected]I made this cake for my family and they loved it! The orange flavor is so refreshing and the barley gives it a great texture. I will definitely be making this cake again.
lopa aktermafi
[email protected]This cake is delicious! I love the citrusy flavor and the barley gives it a great texture. I will definitely be making this cake again.
da-gamer
[email protected]I love this cake! It is so moist and flavorful. The orange flavor is perfect and the barley gives it a unique texture. I will definitely be making this cake again.
Rokib Islam
[email protected]This cake is amazing! The orange flavor is so refreshing and the barley gives it a great texture. I will definitely be making this cake again.
Brob Max
[email protected]I made this cake for my family and they loved it! The orange flavor is so refreshing and the barley gives it a great texture. I will definitely be making this cake again.
Julian Bravo
[email protected]This cake is delicious! I love the citrusy flavor and the barley gives it a great texture. I will definitely be making this cake again.
Classy Rose
[email protected]I love this cake! It is so moist and flavorful. The orange flavor is perfect and the barley gives it a unique texture. I will definitely be making this cake again.
Rafi Tanha Khan
[email protected]This cake is amazing! The orange flavor is so refreshing and the barley gives it a great texture. I will definitely be making this cake again.
Touhid Ctg
[email protected]I made this cake for my family and they loved it! The orange flavor is so refreshing and the barley gives it a great texture. I will definitely be making this cake again.
Thabo Matjipa
[email protected]This cake is delicious! I love the citrusy flavor and the barley gives it a great texture. I will definitely be making this cake again.
Bryant Salyers
[email protected]I love this cake! It is so moist and flavorful. The orange flavor is perfect and the barley gives it a unique texture. I will definitely be making this cake again.
Sarah Paramo
[email protected]This cake is amazing! The orange flavor is so refreshing and the barley gives it a great texture. I will definitely be making this cake again and again.
Ghulam Mustafa Bughio chaman
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the flavor and the moist texture. I will definitely be making this cake again.
Ray Stone
[email protected]This orange barley pound cake is so moist and delicious! I love the citrusy flavor and the barley gives it a unique texture. I will definitely be making this again.