ORANGE BAKED BEETS

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Orange Baked Beets image

Provided by Food Network

Time 1h20m

Yield 8 servings

Number Of Ingredients 3

8 large or 12 medium beets
2 oranges
Salt and pepper

Steps:

  • Preheat oven to 350 degrees. Scrub beets and peel them thinly. Grate the zest of 1 orange and juice both oranges.
  • Layer overlapping slices of beets; sprinkle with grated orange zest, salt and pepper, pour juice over top. Cover and bake alongside the roast for 1 hour or until tender.

Amu Modipa
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I've never been a big fan of beets, but these were actually really good! I think the orange glaze really made the difference.


Michael Taylor
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These beets were a little too sweet for my taste, but I think that's just a personal preference. They were still very good.


M Ayoub
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I love the vibrant color of these beets! They look so beautiful on a plate.


Bhuwan Joshi
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These beets were so easy to make and they turned out so delicious! I will definitely be making them again.


Sharlin Ahmed
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I'm not sure what went wrong, but my beets turned out really dry. I think I might have overcooked them.


Mustajab Haider
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I made these beets for a dinner party and they were a huge hit! Everyone loved them.


Gulfam ul haq
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These beets were amazing! The orange glaze was the perfect complement to the earthy flavor of the beets. I will definitely be making these again and again.


kiara cheaf
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These beets were a little bland for my taste. I think I'll try adding some more spices next time.


Jullee UG
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I followed the recipe exactly and the beets turned out great! They were tender and flavorful. I served them with a simple vinaigrette and they were a hit.


Gani
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These beets were a bit too sweet for my taste, but my husband loved them. He said they were the best beets he's ever had.


Alicia Giles
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I'm not a huge fan of beets, but these were actually really good! The orange glaze really complemented the earthy flavor of the beets. I would definitely make these again.


Gabe Petersen
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These orange baked beets were a delightful surprise! I love the vibrant color and the sweet, tangy flavor. They were so easy to make and turned out perfectly tender. I will definitely be making these again!