ORANGE-ANISE CREPES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Orange-Anise Crepes image

This is my grandma's recipe. She used to cook this for her grandchildren in the morning when we would stay over night. They're yummy!!

Provided by Karen Gallinetti

Categories     100+ Breakfast and Brunch Recipes     Crepes     Sweet

Time 8h20m

Yield 6

Number Of Ingredients 7

4 large eggs
1 cup milk
¾ cup orange juice
1 tablespoon anise extract
1 cup all-purpose flour
2 tablespoons butter, divided
Sugar, for dusting

Steps:

  • Beat together the eggs, milk, orange juice, anise, and flour until smooth. Refrigerate overnight.
  • To cook the crepes, melt a little butter in a heavy skillet over medium heat; brush the butter evenly over the pan. Pour in 1/4 cup of the batter, tilt the pan to distribute the batter evenly. Cook until the batter begins to firm up and bubble, when lightly browned, flip over, and continue cooking until browned on the other side, about 4 minutes total. Repeat with remaining batter. To serve, sprinkle crepes with sugar.

Nutrition Facts : Calories 213 calories, Carbohydrate 25.5 g, Cholesterol 137.4 mg, Fat 8.2 g, Fiber 0.6 g, Protein 7.9 g, SaturatedFat 4 g, Sodium 91.4 mg, Sugar 9 g

Blueygu
[email protected]

I loved the orange and anise flavors in these crepes! They were so unique and delicious. I would definitely recommend this recipe.


Md sawon Md sawon
[email protected]

These crepes were delicious! The orange anise sauce was the perfect complement to the light and fluffy crepes. I will definitely be making these again.


Zamalek Alharb
[email protected]

I made these crepes for a special brunch and they were a huge success! Everyone loved the unique orange and anise flavors. I will definitely be making these again.


millie Queen21
[email protected]

I've made these crepes several times now and they are always a hit! They're so light and fluffy, and the orange anise sauce is to die for. I highly recommend this recipe.


James Devaughn
[email protected]

These crepes were a bit too dry for my taste. I think I'll add a little more milk to the batter next time.


KASHAN Kashi
[email protected]

I'm not a big fan of anise, but I thought I'd give this recipe a try. I was pleasantly surprised! The orange and anise flavors were very well-balanced. I would definitely make these again.


ham swee
[email protected]

The crepes were a bit difficult to flip, but they were worth the effort. The orange anise sauce was amazing!


LOVE MELKAM MELKAM
[email protected]

These crepes were a bit too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.


NSD SANTO
[email protected]

I've tried many crepe recipes, but this one is by far the best. The orange and anise flavors are so unique and delicious. I highly recommend this recipe.


Sudip Bohara
[email protected]

The orange anise crepes were delicious! The crepes were light and fluffy, and the orange anise sauce was the perfect complement. I will definitely be making these again.


Abuchu Abdul-laufu
[email protected]

I made these crepes for my family and they were a huge hit! Everyone loved the delicate orange and anise flavors. The crepes were also very easy to make, which is always a bonus.


Jaakv Xhskgsjcs
[email protected]

These orange anise crepes were a delightful treat! The combination of orange and anise flavors was unique and perfectly balanced. The crepes were light and fluffy, and the orange anise sauce was rich and creamy. I would definitely recommend this reci