Provided by Giada De Laurentiis
Categories dessert
Time 1h45m
Yield 12 bars or squares
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F.
- Spread the cookie dough out on a cookie sheet to 1/4-inch thickness (about 9 inches by 12 inches) using your fingertips. Bake for 25 minutes. Let cool.
- Spread the marmalade over the cookie. Sprinkle with nuts.
- In a double boiler over very lightly simmering water, melt the chocolate. Dip a spoon in the melted chocolate and drizzle on top of the cookie. Let cool. Cut the cookie into 12 bars or squares. Serve or store in an airtight container.
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Sol Abajo
abajo@gmail.comI love the orange and nut combination in these squares. They're the perfect treat for any occasion.
Ali ch
ch_a47@hotmail.co.ukThese squares are so easy to make, even a beginner baker can make them.
Katie Kaz
k.kaz79@yahoo.comI can't wait to try these squares with different citrus fruits, like lemon or grapefruit.
Usama Janjua
ju@yahoo.comThese squares are the perfect addition to any brunch or tea party.
katheryne molina
katherynem69@hotmail.frI love that these squares can be made ahead of time. They're the perfect make-and-take treat.
Eric Reed
r.e31@hotmail.comI made these squares gluten-free by using a gluten-free flour blend. They turned out great!
Shaiful Nm
s@yahoo.comThese squares were a bit too dry for my taste, but I think that's because I overbaked them.
Faisal wahla
f84@hotmail.comI added a bit of cinnamon to the batter and it gave the squares a lovely warm flavor.
bike stunts
s-b@hotmail.frI didn't have any walnuts on hand, so I used pecans instead. They turned out great!
Emina rekoJ
emina-r46@gmail.comThese squares were a bit too dense for my liking, but the flavor was good.
jesse brown
brownj@gmail.comI found the recipe to be a bit confusing, but the squares turned out great in the end.
Gamer Apon
a.g@hotmail.comThese squares were a bit too sweet for my taste, but I still enjoyed them.
Kristina Henson
henson-k88@aol.comI love the combination of orange and nuts in these squares. They're the perfect balance of sweet and tart.
Lily Par
parl@hotmail.comThese squares were easy to make and turned out perfectly. The orange glaze was the perfect finishing touch.
Shiv kumar Sah
ss@gmail.comI've made these squares several times now and they're always a crowd-pleaser.
Olivia Gilbert
g@aol.comI made these squares for a bake sale and they were a huge hit! Everyone loved the zesty orange flavor and the nutty crunch.
Ghazwaan Haider
h17@yahoo.comThese orange and nut squares were a delightful treat! The combination of orange zest and chopped walnuts gave them a lovely flavor and texture.