ORANGE AND FENNEL SALAD
Provided by Food Network
Time 20m
Yield 4-6 servings
Number Of Ingredients 5
Steps:
- Combine salad, oranges, fennel and olives in large bowl. Toss with Fresh Orange Dressing, to coat, as desired. Refrigerate any remaining vinaigrette.
- Whisk together 1/4 cup orange or blood orange juice, 1/4 cup vegetable oil, 2 tablespoons lemon juice, 2 tablespoons rice vinegar, 2 teaspoons sugar, 1 teaspoon Dijon-style mustard, salt and ground black pepper, to taste until blended. Makes about 3/4 cup.
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M sarfaraz Ahmad
[email protected]This salad is a bit too sweet for my taste.
Goitsemodimo Mokwaleng
[email protected]I'm not a big fan of fennel, but this salad was still really good.
Albatool Altaitoon
[email protected]This salad is a great way to use up leftover oranges.
GG and GG
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Iredy Mulenga
[email protected]This salad is so refreshing and light. It's the perfect summer dish.
Sean S
[email protected]I love the combination of sweet and savory in this salad. The oranges and fennel are a perfect match.
Reef Reef2
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Carterria Meghans
[email protected]I'm not a fan of fennel, but I tried this salad anyway and was pleasantly surprised. The fennel was subtle and didn't overpower the other flavors.
maxwell nguruve
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover oranges.
Vxjc Dmvj
[email protected]I love how versatile this salad is. I've used different types of citrus fruits and even added some roasted nuts for a bit of extra crunch.
Siyabonga Nduduzo
[email protected]I made this salad for a potluck and it was a hit! Everyone raved about how delicious it was.
Rose Sereka
[email protected]This is going to be my new go-to salad recipe. It's so easy to make, yet so flavorful and refreshing.
Marcin Kompinski
[email protected]I've never been a huge fan of fennel, but this salad changed my mind. The orange and fennel complemented each other perfectly, and the dressing tied everything together beautifully.
Fross Stewart
[email protected]This salad was a delightful explosion of flavors! The combination of sweet oranges, aromatic fennel, and tangy dressing was simply irresistible. I especially loved how the fennel added a refreshing crunch to the mix.