ORANGE ALMOND MINI-MUFFINS
Who wouldn't want to find a basket of these muffins alongside a morning cup of coffee or tea? They can be on your table in about 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 24
Number Of Ingredients 13
Steps:
- Heat oven to 400°F. Grease bottoms only of 24 small muffin cups, 1 3/4x1 inch, or line with paper baking cups.
- In large bowl, beat milk, oil, juice concentrate, orange peel, almond extract and egg with spoon until blended. Stir in flour, granulated sugar, baking powder and salt all at once just until flour is moistened (batter will be lumpy). Stir in 1/3 cup almonds. Divide batter evenly among cups. Sprinkle with sugar crystals and 2 tablespoons almonds.
- Bake muffins 10 to 15 minutes or until light golden brown. Immediately remove from pan to wire rack.
Nutrition Facts : Calories 110, Carbohydrate 15 g, Cholesterol 10 mg, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Muffin, Sodium 95 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jabed Tonny
[email protected]I will definitely be making these muffins again. They are a new favorite!
Md Jibonsarker
[email protected]These muffins are so moist and fluffy. They are the perfect texture for a muffin.
shakib shak
[email protected]I love that these muffins are made with whole wheat flour. It makes them a bit healthier than traditional muffins.
chosen praise
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They are also great for packing in lunches.
Mario & Luigi Greek Stories
[email protected]I made these muffins for a brunch party and they were a big hit! Everyone loved them.
Leo Tygon
[email protected]These muffins are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together. They are also really quick to bake.
S H Rifat
[email protected]I'm not a big fan of orange flavored baked goods, but I decided to give these muffins a try anyway. I'm so glad I did! The orange flavor is subtle and not overpowering. The muffins are also really moist and fluffy.
Randa Abdalla
[email protected]These muffins are delicious! The orange and almond flavors are perfect together. I also love that they are made with whole wheat flour.
Francis DonMartin
[email protected]I was looking for a healthy muffin recipe and these orange almond mini muffins fit the bill perfectly. They are made with whole wheat flour and they are not too sweet. I also love the orange and almond flavors.
Sadaf Hameed
[email protected]These muffins are so good! I love the combination of orange and almond. They are also really moist and fluffy.
Boba Tea
[email protected]I made these muffins for my family and they were a hit! Everyone loved the orange and almond flavors. They were also really easy to make, which is always a bonus.
Ebony Jackson
[email protected]These orange almond mini muffins are delightful! They are so moist and flavorful, with the perfect balance of orange and almond. I love that they are made with whole wheat flour, which makes them a bit healthier than traditional muffins. I will defin