ORANGE-ALMOND LACE COOKIES
Categories Cookies Citrus Egg Nut Dessert Bake Christmas Orange Almond Winter Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 24
Number Of Ingredients 7
Steps:
- Preheat oven to 325°F. Line large baking sheet with parchment paper. Stir 3/4 cup butter in heavy medium saucepan over medium-low heat until melted. Remove from heat. Stir in nuts, sugar, flour, orange peel and salt; then stir in egg. Drop some batter by generous tablespoonfuls onto prepared baking sheet, spacing 3 inches apart (cookies will spread).
- Bake cookies until lacy and golden brown, about 15 minutes. Gently slide parchment paper with cookies onto rack; cool completely. Transfer cookies to paper towels. Repeat with remaining batter, lining cooled baking sheet with clean parchment for each batch. (Can be made ahead. Store between sheets of waxed paper in airtight container at room temperature up to 1 week or freeze up to 1 month.)
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Meagan Beliz
[email protected]I love the delicate texture of these cookies. They're so light and airy.
Nur Mahammd
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
zoya ali
[email protected]I'm not a big fan of lace cookies, but these were really good. The orange and almond flavors were really nice.
shirley wilson
[email protected]These cookies are the perfect balance of sweet and tart. I love the combination of orange and almond.
Abdul Jabar
[email protected]I made these cookies for a party, and they were a huge hit! Everyone loved them.
Gg Tamim
[email protected]I love that these cookies are made with almond flour. They're a great gluten-free option.
Nikolas Kyriakides
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Zane Basson
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as light and airy as I expected.
Raihan Raj
[email protected]I used a different type of orange extract than the recipe called for, and the cookies still turned out great.
Eldad Enobhayisobo
[email protected]I had a little trouble getting the cookies to spread out into a thin lace-like shape. But they still tasted great.
Binu Paul
[email protected]These cookies are the perfect addition to any cookie platter. They're beautiful and delicious.
Kankunda Enid
[email protected]I was a bit hesitant to try these cookies because I'm not a big fan of orange-flavored desserts. But I'm so glad I did! They're so good.
Katlego Eyman
[email protected]I've made these cookies several times now, and they're always a hit! My friends and family love them.
Tanzeel Awan
[email protected]Wow! These cookies are amazing! They're so light and airy, and the orange and almond flavors are a perfect combination.
Angela Hartman
[email protected]These cookies are absolutely delicious! They have the perfect balance of sweetness, citrus, and almond flavor. I love the delicate lace-like texture.