OPRAH'S TURKEY
I got this recipe from an episode of Oprah several years ago. I've made this many times and always get rave reviews.
Provided by Jen Geelen
Categories Turkey
Time 6h30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350
- 2. Combine marinade ingredients; whisk until smooth.
- 3. Clean out turkey. Rinse well inside and out. Pat dry.
- 4. Place 1 bunch of herbs in pan. Place turkey in pan. Pour marinade over turkey. Stuff cavity with lemon rinds and rest of herbs. Insert thermometer in thickest part of breast. Cover with foil and bake for 2 hours.
- 5. After 2 hours, add hot water or stock to the bottom of pan. Stir to make gravy for basting. Baste and cover with foil. Roast another 30 min and repeat basting process. Continue basting every 15 min until thermometer reaches 180-185. Approximately 3-4 hours.
- 6. Let rest 15-20 min before carving.
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Pantoja Park 880
[email protected]This recipe is a keeper! The turkey was so moist and flavorful, and the gravy was perfect. I'll definitely be making this again.
Rakib Boss
[email protected]This turkey recipe is easy to follow and the results are amazing. The turkey was cooked perfectly and the gravy was delicious.
sk sujon Islam
[email protected]I love that this recipe uses everyday ingredients that I can find at my local grocery store. It's a great way to make a delicious turkey without breaking the bank.
Sabina Rajbhandari
[email protected]This recipe is a bit pricey, but it's worth every penny. The turkey was the best I've ever had.
Adamtey Philip
[email protected]I've made this recipe several times now and it never disappoints. The turkey is always juicy and flavorful, and the gravy is to die for.
Theophilus Jennifer
[email protected]This recipe is a great way to impress your guests. The turkey was cooked to perfection and the gravy was divine.
Mad Hatter
[email protected]The turkey was a bit dry, but the gravy helped to compensate. Overall, it was a good recipe.
Melvin Hunte
[email protected]I'm not a fan of dark meat, but this recipe made me love it. The turkey was so moist and tender, I couldn't resist.
Shah awas
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The turkey was incredibly moist and flavorful.
school of driving
[email protected]The turkey was cooked perfectly and the gravy was amazing. I'll definitely be making this again!
Hamdan Mughal
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's a great way to make a delicious turkey without a lot of fuss.
md Munna143
[email protected]The turkey was a bit bland, but with some added seasoning, it was still a good dish.
Brian Mzi
[email protected]I'm not a huge fan of turkey, but this recipe made me a believer. The turkey was so moist and flavorful, I couldn't stop eating it.
Declan Waigwa
[email protected]This recipe is a lot of work, but it's worth it. The turkey was absolutely delicious.
Budhiram Rasali
[email protected]The turkey was a bit dry, but the gravy saved the day. Overall, it was a good recipe.
Leila Wilbon
[email protected]I've tried many turkey recipes over the years, but this one is by far the best. It's now my go-to recipe for any special occasion.
Freddiie May
[email protected]Followed the recipe to the T and the turkey came out perfect! The gravy was also amazing.
Christophe Kalil
[email protected]The turkey was a hit at our Thanksgiving dinner! Everyone raved about how moist and delicious it was.
Manqoba Melusi
[email protected]This turkey recipe is a game-changer! It turned out so juicy and flavorful, my family couldn't get enough. Definitely a keeper!