OPEN-FACED OYSTERS
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Arrange oysters on a baking dish.
- Measure 1 tablespoon lime juice into a bowl; reserve.
- Combine mushrooms, cilantro, olive oil, green onions, lime juice, lime zest, and garlic in a bowl. Place a spoonful of the mixture over each oyster. Add a drop of hot sauce to each oyster. Drizzle reserved lime juice on top.
- Bake in the preheated oven until warmed through, 10 to 15 minutes.
Nutrition Facts : Calories 282.9 calories, Carbohydrate 13.4 g, Cholesterol 95.7 mg, Fat 17.5 g, Fiber 1.3 g, Protein 18.5 g, SaturatedFat 3 g, Sodium 604 mg, Sugar 1.4 g
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Maureen Gaunt
[email protected]I followed the recipe exactly and the oysters turned out perfectly. They were so delicious!
Anas Yadgar
[email protected]These oysters were delicious! I will definitely be making them again.
Carlos Matias
[email protected]I'm not a big fan of seafood, but I tried this recipe and I was pleasantly surprised. The oysters were actually quite good!
Ghazaan Khan 1
[email protected]I thought the oysters were a bit overcooked, but overall they were still good.
Hussein Omar
[email protected]This recipe was easy to follow and the oysters were cooked perfectly. I will definitely be making them again.
Shaye Zvingulis
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser!
Sesra Rube
[email protected]I followed the recipe exactly and the oysters turned out perfectly. They were so delicious!
Harry Josh
[email protected]These oysters were amazing! I will definitely be making them again.
traze shallow
[email protected]I'm not a big fan of oysters, but I tried this recipe and I was pleasantly surprised. They were actually quite good!
Jahanzaib Sindhi
[email protected]I found this recipe to be a bit too complicated. I think there are easier ways to cook oysters.
heatherm1985
[email protected]These oysters were a bit too salty for my taste, but overall they were still good.
Jeeli Rapper
[email protected]I made these oysters for my husband's birthday dinner and he loved them! He said they were the best oysters he's ever had.
SPARATIKK CREATIONS
[email protected]I've been cooking oysters for years and this is the best recipe I've ever tried. The oysters were plump and juicy, and the sauce was amazing.
Rupesh Sharma2
[email protected]Delicious! I followed the recipe exactly and the oysters were cooked to perfection.
Carlos Rivas
[email protected]I've never cooked oysters before, but this recipe made it easy. They turned out perfectly and I will definitely be making them again.
Denise Ooley
[email protected]These open-faced oysters were a hit at my party! They were so easy to make and everyone loved them.