OPEN-FACE ROAST BEEF SANDWICH
With a little advance preparation, the components for this hearty sandwich can be stored in the fridge and then assembled and served within minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 45m
Number Of Ingredients 8
Steps:
- Prep: Preheat oven to 450 degrees. Place beef on a rimmed baking sheet. Rub with 1 teaspoon of the oil, and season generously with salt and pepper. Roast until an instant-read thermometer inserted in the thickest part of meat registers 135 degrees (for medium-rare), 30 to 35 minutes; let cool.
- In a small container, combine sour cream and horseradish; season with salt and pepper. If preparing this recipe in advance, see storage instructions, below.
- Serve: If stored in refrigerator, bring beef and horseradish cream to room temperature. To make salad, toss watercress with vinegar and remaining tablespoon oil; season with salt and pepper. Thinly slice beef, and place on each of four bread slices; top with horseradish cream. Serve with watercress salad.
Nutrition Facts : Calories 377 g, Fat 15 g, Fiber 2 g, Protein 44 g
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SikanDar chandio
[email protected]This sandwich was easy to make and turned out great! The beef was cooked perfectly and the horseradish sauce was delicious. I will definitely be making this again.
Fast Rider
[email protected]I've made this sandwich several times and it's always a hit. The beef is always tender and flavorful, and the horseradish sauce is the perfect finishing touch.
Ismael Umar
[email protected]This was a great sandwich! The beef was tender and flavorful, and the horseradish sauce was creamy and tangy. I would definitely recommend this recipe.
MD Robi
[email protected]I love this sandwich! The beef is always tender and juicy, and the horseradish sauce is the perfect complement. I highly recommend this recipe.
Adrienne Parker
[email protected]This sandwich was easy to make and turned out great! The beef was cooked perfectly and the horseradish sauce was delicious. I will definitely be making this again.
Jackie Travels
[email protected]I've made this sandwich several times and it's always a hit. The beef is always tender and flavorful, and the horseradish sauce is the perfect finishing touch.
Theresa Aten
[email protected]This was a great sandwich! The beef was tender and flavorful, and the horseradish sauce was creamy and tangy. I would definitely recommend this recipe.
Gregg Diehl
[email protected]I love this sandwich! The beef is always tender and juicy, and the horseradish sauce is the perfect complement. I highly recommend this recipe.
Miranda Leigh Lambert
[email protected]This sandwich was easy to make and turned out great! The beef was cooked perfectly and the horseradish sauce was delicious. I will definitely be making this again.
Abosod Shmr
[email protected]I've made this sandwich several times and it's always a hit. The beef is always tender and flavorful, and the horseradish sauce is the perfect finishing touch.
iyadi joy
[email protected]This was a great sandwich! The beef was tender and flavorful, and the horseradish sauce was creamy and tangy. I would definitely recommend this recipe.
Chris Palmer
[email protected]I love this sandwich! The beef is always tender and juicy, and the horseradish sauce is the perfect complement. I highly recommend this recipe.
Vicky Browns
[email protected]This sandwich was easy to make and turned out great! The beef was cooked perfectly and the horseradish sauce was delicious. I will definitely be making this again.
Stephen Precioud
[email protected]I've made this sandwich several times and it's always a hit. The beef is always tender and flavorful, and the horseradish sauce is the perfect finishing touch.
BD BOOS
[email protected]This was a great sandwich! The beef was tender and juicy, and the horseradish sauce was creamy and tangy. I would definitely recommend this recipe.
Hasti
[email protected]I'm not a big fan of roast beef, but this sandwich was surprisingly good. The beef was cooked perfectly and the horseradish sauce was the perfect complement.
Manzi Justin
[email protected]This open-face roast beef sandwich was a hit! The beef was tender and flavorful, and the horseradish sauce added a nice kick. I will definitely be making this again.