OPEN-FACE PESTO-CHICKEN BURGERS RECIPE - (4.5/5)
Provided by รก-175897
Number Of Ingredients 11
Steps:
- In bowl combine ground chicken, half of the pesto, the Parmesan, garlic, and salt. Shape into four 1/2-inch-thick oval patties (to fit bread). Halve ciabatta horizontally. Brush cut side of ciabatta or both sides of Italian bread with olive oil; set aside (reserving any extra oil). For a charcoal grill, place patties on greased rack directly over medium coals. Grill, uncovered, 10 to 13 minutes or until chicken is no longer pink (165 degrees), turning once halfway through grilling. Top each patty with a mozzarella slice. Cover grill; grill 1 to 2 minutes more or until cheese is melted. Add bread and grill for 1 to 2 minutes per side or until toasted. (For gas grill, preheat grill. Reduce heat to medium. Place patties on grill rack over heat. Cover; grill as above.) Arrange greens on toasted bread. Top with chicken patties and tomato slices. Stir any remaining olive oil into remaining pesto and drizzle over all. Sprinkle with coarsely ground black pepper. Makes 4 servings.
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Blessing Micheal
[email protected]I had some trouble getting the burgers to hold together, but other than that they were delicious.
R Rasel Meya
[email protected]These burgers were a little dry for my taste, but the flavor was still good.
Amar Rana Amar Rana
[email protected]I'm always looking for new chicken burger recipes and this one did not disappoint! The pesto adds a really unique flavor.
Ali Jessar
[email protected]These burgers were a hit with my family! Everyone loved the flavor and the chicken was cooked perfectly.
Philip Akinsola
[email protected]I followed the recipe exactly and the burgers were delicious! I served them with roasted potatoes and a side salad.
Derrick Scott
[email protected]These burgers were easy to make and turned out great! I will definitely be making them again.
Keelan Thompson
[email protected]I'm not a big fan of pesto, but I really enjoyed these burgers. The pesto flavor was subtle and didn't overpower the chicken.
Ripon Kumar
[email protected]These burgers were amazing! I loved the combination of flavors and the chicken was cooked perfectly.
Olivia Biddle
[email protected]Overall, I thought these burgers were pretty good. I would definitely make them again, but I might try a different pesto recipe.
Sabiha Akram
[email protected]I had some trouble getting the burgers to hold together, but other than that they were delicious.
Alyshia McKenna
[email protected]These burgers were a little dry for my taste, but the flavor was still good.
Danni Dear
[email protected]I'm always looking for new chicken burger recipes and this one did not disappoint! The pesto adds a really unique flavor.
Isabelle Reeves
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them.
wukong FF
[email protected]I followed the recipe exactly and the burgers turned out great! I served them with roasted potatoes and a side salad.
Das Pt
[email protected]These burgers were easy to make and so tasty! I love the combination of pesto and chicken.
Mafuz Khan
[email protected]I'm not usually a fan of pesto, but these burgers were delicious! The pesto added a really nice flavor to the chicken.
Rohit Kumar patel
[email protected]These pesto chicken burgers were a hit with my family! The flavors were amazing, and the chicken was cooked perfectly. I will definitely be making these again.