OOOEY, GOOEY RICE KRISPIE BARS
Ok... I know. Everyone knows how to make Rice Krispie Bars. But, have you ever noticed that sometimes they are ooey, gooey, soft and chewy and other times they are dry and tasteless? It's all in the proportions. This recipe makes a 9x12 pan of thick, moist, "delicious every time" bars, and is my go-to recipe for bake sales, etc....
Provided by Family Favorites
Categories Other Desserts
Time 10m
Number Of Ingredients 3
Steps:
- 1. In a large pot, melt butter on medium heat. Add marshmallows until just melted. Turn off heat and stir in Rice Krispies.
- 2. Transfer to buttered 9x12 pan and pat down with buttered hands. When cool, I cut into bars and place in individual ziplock bags. Then, into a big basket on the counter for quick snacks, lunch bags and backpacks for the week.
- 3. Optional: After completing the bars, melt 1 cup of creamy peanut butter with one package of butterscotch chips in the microwave. Spread over bars and refrigerate just until the topping firms up. Then, store at room temp.
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Ramith Suvarna
[email protected]These bars are the perfect treat for any occasion. They're easy to make and they're always a hit with everyone.
Valerie Patricia
[email protected]I've tried several different recipes for rice krispie bars, but this one is by far the best. The bars are always perfectly gooey and delicious.
Haleem Ullah
[email protected]These bars are the perfect combination of sweet and salty. They're always a hit with my family and friends.
Bibi Moriam Apple
[email protected]I love that these bars are so easy to make. I can always whip up a batch when I'm craving something sweet.
Shrouk Mohamed
[email protected]These bars are so easy to make and they're always a hit with my family and friends. They're the perfect treat for any occasion.
Gary Waller
[email protected]I've made these bars several times and they always turn out perfectly. They're the perfect treat for any occasion.
Angel Limeta
[email protected]These bars are the perfect sweet treat. They're not too heavy and they're always a crowd-pleaser.
Shibaraj Magar
[email protected]I made these bars for a potluck and they were a huge hit. Everyone loved them!
ABDALLAH NAJAT
[email protected]These bars were a bit too gooey for my taste, but my husband loved them.
Shahid Thari
[email protected]These bars are so delicious and they're so easy to make. I love that I can make them with my kids.
Mohammad Bouz
[email protected]I've made these bars several times and they're always a hit. They're the perfect treat for any occasion.
Hadiqa Mughal
[email protected]These bars were really easy to make and they turned out great! I used chocolate chips instead of marshmallows and they were a big hit.
Unyime Effiong
[email protected]I followed the recipe exactly and my bars turned out dry and crumbly. I'm not sure what went wrong.
Md Imran vai
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Ngwu Pedro
[email protected]These bars are amazing! They're so gooey and the perfect combination of sweet and salty. I love that they're so easy to make, too.
Miker DeBose
[email protected]I've never made rice krispie bars before, but these were so easy to make and they turned out delicious. I'll definitely be making them again.
ETPlayss
[email protected]These were so good! I made them for a party and they were a huge hit. Everyone loved them.
Kerry Williams
[email protected]These rice krispie bars are the best! They're so gooey and delicious. I love that they're so easy to make, too. I've made them several times and they're always a hit.
Mirwais Arabi
[email protected]I've made these bars many times and they always turn out great. They're so easy to make and they're always a hit with my family and friends.
Brody Lindsey
[email protected]These rice krispie bars were a hit! They were so easy to make and turned out perfectly gooey and delicious. I used mini marshmallows and they melted perfectly. The bars were a big hit with my family and friends.