ONO (DELICIOUS) PRUNE MUI

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Ono (Delicious) Prune Mui image

A good friend gave me a container of this stuff on Christmas, what a wonderful treat it was - it was similar to what my aunt's recipe is but this one was much easier. Enjoy everyone!

Provided by Charmaine Castro

Categories     Fruit Desserts

Time 1h30m

Number Of Ingredients 9

8 - 12 oz pkg. pitted prunes
3 Tbsp hawaiian or kosher salt
1 large pkg. lemon peel seed
1 large pkg. li hing mui seed
1 tsp chinese 5-spice powder
1 box brown sugar
2 1/2 Tbsp whiskey
8 whole cloves
1 1/2 c lemon juice, fresh

Steps:

  • 1. Mix all together & soak for 3 - 4 days. Serve

Tye Thorne
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This was my first time making prune mui, and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.


Biplob Sheikh
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This recipe is a must-try for anyone who loves prunes and mui choy. It's a delicious and easy-to-make dish that's perfect for any occasion.


Mihiret Kebede
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Overall, this was a good recipe. It was easy to make and the results were delicious. I would definitely recommend it to others.


Kieran W
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This was a good recipe, but I think it would have been better if I had used fresh prunes instead of dried prunes.


Yolly Fakude
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I found this recipe to be a bit bland. I think it could have used more seasoning.


JAHED KHAN
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This recipe was a bit too sweet for my taste. I think I would have preferred it with less prunes.


S Delice
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I'm not a big fan of prunes, but I actually really enjoyed this dish. The prunes added a nice sweetness that balanced out the savory flavors of the mui choy and Chinese sausage.


instrock
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This was a great recipe! I made it for my friends and they all loved it. The prunes and mui choy were a perfect combination.


Suresh Joshi
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I love this recipe! The prunes add a delicious sweetness to the dish, and the mui choy gives it a nice savory flavor. I also like that this dish is easy to make.


ZKJIGAR G
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This recipe was easy to follow and the results were amazing! The prunes and mui choy were a perfect combination of sweet and savory. I will definitely be making this again.


Safi Marri
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I made this dish last night and it was a hit with my family! The prunes added a unique flavor that we all loved. I will definitely be making this again.


rayan 2000
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This prune mui recipe is a keeper! The prunes added a lovely sweetness and tanginess to the dish, and the mui choy gave it a nice savory flavor. I also loved the addition of the Chinese sausage, which added a smoky depth of flavor. Overall, this was