Found this one in my old recipe files. great way to fix onions.
Provided by Lynnda Cloutier
Categories Vegetables
Number Of Ingredients 12
Steps:
- 1. Melt 2/3 cup butter in large kettle. Add onions and cook over medium high heat 8 to 10 minutes or just until tender. Stir frequently. Add flour, stirring until onions are coated. Reduce heat to medium and cook 2 minutes. Stir constantly.
- 2. Gradually add beef broth and half and half. Cook, stirring constantly, until thickened and bubbly. Add next 4 ingredients. Remove from heat and stir until cheese melts. Spoon onion mixture into a greased 13 x 9 inch baking dish. Mix bread crumbs and melted butter. Mix well.
- 3. Cut 8 strips (1 1/2 inches wide) of wax paper. Space 4 strips diagonally across surface of casserole; sprinkle breadcrumb mixture in spaces between wax paper strips. Remove wax paper. Bake at 375 for 20 to 25 minutes or until thoroughly heated. Before serving, sprinkle parsley on alternating rows, using remaining 4 wax paper strips as guides to cover bread crumbs rows. Serves 12 Source: My Old Recipes
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #vegetables #dietary #low-calorie #low-carb #low-in-something #onions
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Arewarmu OurNothern
ournothern38@gmail.comI highly recommend this recipe. It's a winner!
Colleen Obrien
obrien.c83@hotmail.comThis recipe is a must-try for any onion lover.
Sameer Baloch
sameer.baloch98@hotmail.comI can't wait to try this recipe with different types of cheese.
Ap Parvezrana
parvezranaa67@gmail.comThis recipe is perfect for a cold winter night.
Razia K b
r@yahoo.comI love the way the cheese gets all bubbly and browned on top.
Allisyn Donovan
d_a93@gmail.comThis recipe is a great way to use up leftover onions.
Ambu
ambu70@hotmail.co.ukI've made this recipe with different types of onions and they all turn out great.
JORGE MELTON
m.jorge@gmail.comThis recipe is so versatile. You can add any type of cheese or vegetables that you like.
Boka Hamoud
bhamoud24@gmail.comI made this recipe for a party and it was a huge success. Everyone loved it!
Destiny Lynn
lynn.destiny@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Selena Ureta - Ch√°vez
sc64@aol.comI love this recipe! It's so simple, yet so delicious.
Shiraz Yousaf
s_yousaf@yahoo.comThis recipe is a keeper! I will definitely be making it again and again.
AAQIB javed
j.aaqib@yahoo.comI've made this recipe several times and it's always a crowd-pleaser.
Lauren Ridgeway
l-r27@gmail.comThis is one of my favorite recipes. It's so easy to make and it always turns out great.
Yousaf Rajput
r-y10@gmail.comI made this recipe last night and it was a hit! My family loved it.
Clinton Sore
s.clinton@gmail.comThis was a great recipe! The onions were so flavorful and the cheese was perfectly melted. I will definitely be making this again.