ONION-TOPPED HOT DISH
With ground beef, vegetables, potatoes and onion rings, one hearty serving of this dish satisfies hunger in a hurry.-Marilisa Fagerlind, Glidden, Iowa
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the vegetables, soup, mozzarella cheese, milk, salt and pepper. Transfer to a greased 13x9-in. baking dish. Sprinkle with potatoes; drizzle with butter. Top with seasoned salt and onion rings., Cover and bake at 350° for 45-50 minutes or until heated through. Uncover; sprinkle with cheddar cheese. Bake 3-5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 654 calories, Fat 37g fat (17g saturated fat), Cholesterol 104mg cholesterol, Sodium 1006mg sodium, Carbohydrate 51g carbohydrate (3g sugars, Fiber 5g fiber), Protein 31g protein.
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Talal Khan
[email protected]This is a great recipe! It's easy to make, and it's always a hit with my family and friends.
Josselyn Pineda
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the crispy onions on top, and the ground beef and tater tots were cooked to perfection.
Komal Agarwal
[email protected]This recipe was a little too salty for my taste. I would recommend using less salt next time.
Emaan Ali
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family and friends.
Azain Shahani
[email protected]This was my first time making onion-topped hot dish, and it turned out great! I was surprised at how easy it was to make, and it tasted just like my grandma's.
Blake Thayer
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family and friends. I've even made it for potlucks, and it's always a crowd-pleaser.
Lesley Korean
[email protected]This recipe is a keeper! It's easy to make, and it's always a hit with my family and friends.
Bokul Ahamed
[email protected]I made this recipe for a party, and it was a huge success! Everyone loved the crispy onions on top, and the ground beef and tater tots were cooked to perfection. I will definitely be making this again.
Maximino Hernandez
[email protected]This recipe was a little too salty for my taste. I would recommend using less salt next time.
Damana Bista
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family and friends.
Roderick Wright
[email protected]This was my first time making onion-topped hot dish, and it turned out great! I was surprised at how easy it was to make, and it tasted just like my grandma's.
Mdjewel diver Mdjewel diver
[email protected]I've made this recipe several times, and it's always a winner. It's easy to make, and it's always a crowd-pleaser.
xzavion buck
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it, and I got lots of compliments. I will definitely be making this again.
Okonkwo Onyinye
[email protected]This recipe was a little bland for my taste. I added some extra seasoning, and it was much better.
Bridget Kneece
[email protected]I'm not a huge fan of tater tots, but this recipe was still really good. The crispy onions on top were my favorite part.
Casey Grafton
[email protected]This recipe was easy to follow, and the results were amazing! The onion-topped hot dish was cheesy, beefy, and tater-toty all at the same time. I will definitely be making this again.
Thabo Mokoto
[email protected]I followed the recipe exactly, and it turned out great! The only thing I would change is to add more cheese next time.
Abbey Mario
[email protected]This was a hit with my family! The crispy onions on top were a delicious addition, and the ground beef and tater tots were cooked to perfection. I will definitely be making this again.