ONION TARKA
Onion Tarka is a traditional crispy brown onion garnish sprinkled over many Indian dishes. This is a quick version that will keep in an airtight container for several weeks.
Provided by Millereg
Categories Vegetable
Time 5m
Yield 6 oz.
Number Of Ingredients 2
Steps:
- Heat the oil, and then add the onion flakes.
- Briskly stir-fry for about 1 minute.
- They will burn easily so keep them moving.
- Remove from heat and drain.
- Serve hot or cold.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #5-ingredients-or-less #condiments-etc #vegetables #asian #indian #easy #refrigerator #diabetic #dinner-party #heirloom-historical #holiday-event #vegan #vegetarian #dietary #spicy #low-sodium #gluten-free #stir-fry #oamc-freezer-make-ahead #garnishes #inexpensive #free-of-something #low-in-something #taste-mood #equipment #number-of-servings #technique
You'll also love
Bikru Thakur
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the caramelized onions and the spices were very flavorful. I served it with crackers and it was a great appetizer.
Aljoori Alazzawi
[email protected]This is a great recipe for a vegetarian meal. The onions are very flavorful and the spices add a lot of flavor. I served it over rice and it was a hit with my family.
Md:Sakil Islam music song
[email protected]I made this recipe for a party and it was a hit! Everyone loved the caramelized onions and the spices were very flavorful. I served it with crackers and it was a great appetizer.
Shafique lrshad
[email protected]This recipe is a great way to use up leftover onions. I usually have a few onions that are starting to go bad and this is a great way to use them up. The onions caramelize quickly and the spices add a lot of flavor.
Fin
[email protected]I've made this recipe several times and it's always a winner. The onions are always caramelized perfectly and the spices are very flavorful. I usually serve it over rice or quinoa.
MD:ALHasib Mia
[email protected]This is a great recipe for a quick and easy weeknight meal. The onions caramelize quickly and the spices add a lot of flavor. I served it over rice and it was a hit with my family.
Supun Klhara
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the caramelized onions and the spices were very flavorful. I served it with crackers and it was a great appetizer.
Anwo Folashade
[email protected]This is a great recipe for a vegetarian meal. The onions are very flavorful and the spices add a lot of flavor. I served it over rice and it was a hit with my family.
Jacques Leste
[email protected]I made this recipe for a party and it was a hit! Everyone loved the caramelized onions and the spices were very flavorful. I served it with crackers and it was a great appetizer.
Maleia Fletcher
[email protected]This recipe is a great way to use up leftover onions. I usually have a few onions that are starting to go bad and this is a great way to use them up. The onions caramelize quickly and the spices add a lot of flavor.
Dk Danich
[email protected]I've made this recipe several times and it's always a winner. The onions are always caramelized perfectly and the spices are very flavorful. I usually serve it over rice or quinoa.
saweera chohan
[email protected]This is a great recipe for a quick and easy weeknight meal. The onions caramelize quickly and the spices add a lot of flavor. I served it over rice and it was a hit with my family.
Rose Annabelle
[email protected]I made this recipe last night and it was a hit! My family loved it. The onions were so flavorful and the sauce was delicious.
Tamanna Parvin
[email protected]This was a great recipe! The onions were caramelized perfectly and the spices were very flavorful. I will definitely be making this again.