ONION SAUCE
When we were little my Oma would serve this sauce over either pork or beef.
Provided by LINDA MCLEAN
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Melt the butter in a large skillet over medium heat. Add onions, cook and stir until lightly browned. Sprinkle in the sugar, and continue cooking until onions are deep golden brown, about 10 minutes. Stir in the chicken broth and vinegar and season with paprika. Mix in the bread until dissolved. Bring to a boil, then simmer over low heat for 3 minutes.
- Transfer the mixture to a blender or food processor, and blend until smooth. Serve with pork or beef.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 12.8 g, Cholesterol 15.3 mg, Fat 6.1 g, Fiber 2 g, Protein 1.7 g, SaturatedFat 3.7 g, Sodium 97.1 mg, Sugar 4.9 g
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Khan Ktk
[email protected]This is a great recipe for beginners. It's easy to follow and the results are impressive.
Md mafug raj
[email protected]I love how versatile this sauce is. I've used it on chicken, fish, and even pasta. It's always delicious.
Hamza Muhhamad
[email protected]This sauce is perfect for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
yoish
[email protected]I've never been a big fan of onion sauce, but this recipe changed my mind. It was so good!
Audu emmanuel
[email protected]Delicious and easy to make!
AVB DIY CHANNEL
[email protected]This sauce is a keeper! I'll definitely be making it again.
Bariso Gursum
[email protected]I love this recipe! It's so simple, but the results are amazing. The onion sauce is so rich and flavorful, and it goes well with just about anything.
Boshar Md
[email protected]This was my first time making an onion sauce, and it turned out great! I followed the recipe exactly and it was so easy to make. The sauce was thick and creamy, with a nice caramelized flavor.
Kyabadaaza Girl
[email protected]I've made this sauce a few times now and it's always a winner. It's so versatile, I've used it on chicken, fish, and even vegetables. It always adds a delicious, savory flavor.
Badar Bhatti
[email protected]This onion sauce was a hit with my family! It was so easy to make and had such a rich, flavorful taste. I served it over chicken and rice, and it was a perfect combination.