ONION RANCH BURGERS
Never have leftovers. Add additional toppings such as cheese, ketchup, mustard, sliced tomatoes, lettuce, sliced cooked or raw onion, and bacon.
Provided by tjrker07
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Mix beef, water, ranch dressing mix, and onion soup mix together in a bowl; shape into 8 patties.
- Cook the burgers until they are very firm, hot, and grey in the center, about 10 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 223.2 calories, Carbohydrate 3.9 g, Cholesterol 71 mg, Fat 13.7 g, Fiber 0.2 g, Protein 19.3 g, SaturatedFat 5.4 g, Sodium 620.2 mg, Sugar 0.2 g
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Prudent Oge
[email protected]These burgers were easy to make and they turned out so delicious. I will definitely be making these again.
Isabella Wamugunda
[email protected]These burgers were so juicy and flavorful. I loved the crispy onions and the tangy ranch sauce. I will definitely be making these again soon!
Rana moneer
[email protected]These burgers were a bit too spicy for my taste. I think I would use less chili powder next time.
Lillian Boyd
[email protected]I'm not a big fan of ranch dressing, but I still enjoyed these burgers. The onions were caramelized perfectly and the beef was cooked to perfection.
Gyanendra
[email protected]These burgers were delicious! I loved the combination of the sweet onions and the tangy ranch sauce. I would definitely recommend this recipe.
Devraj Singh
[email protected]I would have liked the burgers to be more cooked. I think I would cook them for a few more minutes next time.
Dipsikha Singh
[email protected]These burgers were a great way to use up some leftover ground beef. They were quick and easy to make, and they were a hit with my family.
Misty official
[email protected]The burgers were a little bit too greasy for my taste. I think I would drain the beef more next time.
Mana Teejay
[email protected]I loved the crispy onions on top of the burgers. They added a nice crunch and extra flavor.
Ziaurr Rehamn
[email protected]These burgers were so easy to make and they turned out so juicy and flavorful. I will definitely be making these again.
Laiba Princess
[email protected]I'm not a big fan of onions, but I still enjoyed these burgers. The ranch sauce was a great way to balance out the onion flavor.
starlover1000 _
[email protected]These burgers were amazing! The onion ranch sauce was so good, I could have eaten it by itself.
Miranda SS
[email protected]I would have liked the burgers to be more flavorful. I think I would add some extra seasoning next time.
Kasasm Khan
[email protected]The burgers were a bit dry, but the onion ranch sauce helped to make them more moist. Overall, they were still a good burger.
oskkarsoxx
[email protected]These burgers were easy to make and very delicious. I especially liked the onion ranch sauce. It was a great way to add some extra flavor to the burgers.
Moriom akter Moriom
[email protected]I followed the recipe exactly and the burgers turned out perfectly. I loved the combination of the sweet onions and the tangy ranch sauce. I would definitely recommend this recipe to anyone who loves a good burger.
Joseph Dunn
[email protected]These burgers were a hit with my family! They were so juicy and flavorful, and the onion ranch sauce was the perfect complement. I will definitely be making these again soon.