ONION POPPY SEED BISCUITS
Perfect alongside a salad or casserole, these buttermilk biscuits are ready in no time. Golden on the outside, tender on the inside, they offer a mild onion flavor with every bite. -Test Kitchen
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 9
Steps:
- In a small nonstick skillet coated with cooking spray, saute the onion until tender; set aside. In a large bowl, combine the flour, baking powder, brown sugar, poppy seeds, salt and baking soda. Cut in butter until mixture resembles coarse crumbs. Stir in onions. Stir in buttermilk just until moistened. , Turn dough onto a lightly floured surface; knead 6-8 times. Pat to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place 2 in. apart on baking sheets coated with cooking spray. , Bake at 450° for 9-12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 125 calories, Fat 4g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 245mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
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M zaidkhan Zaid
zaid@gmail.comI would not recommend this recipe.
sanu Kc
kc.s@hotmail.frI'm not a big fan of poppy seeds, so I wasn't too thrilled with these biscuits.
DIEUDONNE MATENDA
md20@hotmail.comThese biscuits were a bit too greasy for my taste.
Krystian Hobbs
k@hotmail.co.ukOverall, I thought these biscuits were just okay. I probably won't make them again.
Salman Sulemankhan
s_s@hotmail.co.ukI would have liked the biscuits to be a bit more flavorful.
MD eaisn MD eaisn
eaisn_m79@gmail.comI followed the recipe exactly, but my biscuits didn't turn out as light and fluffy as I expected.
Nicole Bailey
n-b21@hotmail.comThese biscuits were a bit dry for my taste.
Makungo Shumani
s-makungo15@hotmail.frI love the flavor of these biscuits! The onion and poppy seeds add a nice touch.
Gervin Sakyi
sgervin@hotmail.comDelicious!
Cool Pringle
cool-p78@yahoo.comThese biscuits were easy to make and turned out great! I'll definitely be making them again.
Madelen Puchi
madelenp@yahoo.comI was a bit skeptical about this recipe, but I'm glad I tried it. The biscuits were surprisingly good! The onion and poppy seed combination was really tasty.
Surendra Surendra
surendra_surendra54@hotmail.comThese biscuits were delicious! I made them for a brunch party and they were a huge hit. Everyone loved the unique flavor of the onions and poppy seeds.
ricky bhujel
ricky.bhujel6@aol.comI've tried many onion poppy seed biscuit recipes, but this one is by far the best. The biscuits were light and fluffy, with just the right amount of crunch from the poppy seeds.
Omo zaizai
z4@gmail.comThese onion poppy seed biscuits were a hit with my family! They were so easy to make and had the perfect amount of flavor. I'll definitely be making them again soon.