There is something about the taste of onion in bread that just makes my mouth water. I found this wonderful recipe and photo in a Taste of Home cookbook.
Provided by Ellen Bales
Categories Biscuits
Time 30m
Number Of Ingredients 9
Steps:
- 1. In a small nonstick skillet coated with cooking spray, saute the onion until tender; set aside.
- 2. In a large bowl, combine the flour, baking powder, brown sugar, poppy seeds, salt and baking soda. Cut in the butter until the mixture resembles coarse crumbs.
- 3. Stir in the onions. Stir in the buttermilk just until moistened.
- 4. Turn the dough onto a lightly floured surface; knead 6-8 times. Pat to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter.
- 5. Place biscuits 2 inches apart on baking sheets coated with cooking spray.
- 6. Bake in a preheated 450-degree oven for 9-12 minutes or until golden brown. Serve warm.
- 7. NOTE: If you don't have buttermilk, you may substitute 1 Tbsp. of white vinegar or lemon juice and enough milk to measure a total of 1 cup (for 1 cup buttermilk).
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Hagop Losso
[email protected]I made these biscuits for a potluck and they were a huge hit. Everyone loved them.
Becky Proffitt
[email protected]These biscuits are so affordable to make. They are a great way to save money.
Paris Opara
[email protected]I love the way these biscuits brown in the oven. They are so beautiful.
Murtaza Official (Murtaza official)
[email protected]These biscuits are the perfect size for a snack or a side dish.
Mimi Rased
[email protected]I made these biscuits with my kids and they had a lot of fun helping me. It was a great way to spend time together.
Jakub
[email protected]These biscuits are so versatile. They can be served for breakfast, lunch, or dinner.
Mervat Amarat
[email protected]I love the way these biscuits smell when they are baking. They fill the house with a wonderful aroma.
Nurisha Tube
[email protected]These biscuits are the perfect comfort food. They are so warm and fluffy.
Evelyn Addo
[email protected]I made these biscuits for a party and they were a huge success. Everyone was asking for the recipe.
Md romjan 123
[email protected]These biscuits are so easy to make, even for a beginner baker.
Kiramat Ullah
[email protected]I love the flavor of these biscuits. The onion and poppy seeds add a nice touch.
Rece Proper
[email protected]These biscuits are the perfect side dish for any meal. They are so versatile and can be served with anything.
Maxamed Ahmed
[email protected]I made these biscuits for my family and they were a hit! Everyone loved them.
Ahsan Chaudhary
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I will definitely be making these again.