ONION PIE
My Mother used make this when I was a little girl then I found it in a cookbook years ago. This brought back several memories.We lived on a farm and Mom had to utilize everything. I hope you enjoy this. Its one of our favorites.
Provided by Zelda Hopkins
Categories Other Side Dishes
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. In a skillet, saute onions in butter until golden brown. In a bowl, beat eggs and cream. Add the onions, salt and pepper. Line a deep dish pie plate with bottom pastry. Add egg mixture; sprinkle with bacon and cheese. Roll out remaining pastry to fit top of pie;place over filling. Seal and flute the egdes; cut slits in top. Bake at 350 degrees for 55-60 minutes or until crust is golden brown. Let stand 15 minutes before cutting. Refrigerate leftovers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #vegetables #easy #potluck #to-go
You'll also love
Cathrine Awour
[email protected]This onion pie is a great way to use up leftover onions. It's also a very economical dish to make.
Riley Sprenger
[email protected]I love how easy this onion pie is to make. It's a great weeknight meal.
Aaliyah Mohammed
[email protected]This onion pie is the perfect comfort food. It's warm, hearty, and flavorful.
Abdikhaliif Hh
[email protected]I've made this onion pie several times and it's always a hit. It's a great dish to serve for brunch or dinner.
Mohammed Osman
[email protected]This onion pie is a must-try for any onion lover. It's packed with flavor and the crust is to die for.
thomas bates
[email protected]I love this onion pie! It's my go-to recipe when I'm looking for a savory and satisfying dish.
Easy Patto
[email protected]I followed the recipe exactly and the onion pie turned out perfectly. It was delicious!
Taito Ramana
[email protected]This onion pie was easy to make and turned out great. I will definitely be making it again.
MARWA ALI
[email protected]I'm not usually a fan of onion pie, but this recipe changed my mind. The onions were so sweet and flavorful, and the crust was perfect.
jargal monkhor
[email protected]This onion pie is a great way to use up leftover onions. It's also a very economical dish to make.
Hans Kaboza
[email protected]I made this onion pie for a potluck and it was a huge success. Everyone loved it!
Np rokka
[email protected]This onion pie was a hit with my family! The onions were perfectly caramelized and the crust was flaky and golden brown. I will definitely be making this again.