ONION GARLIC LOW CAL SALAD DRESSING
I love to use Vidalia Onions when available but other sweet onions will do. The dressing will keep several days in the fridge
Provided by Bergy
Categories Salad Dressings
Time 15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Blend all the ingredients in a blender of food processor.
- Chill before serving over salad.
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Tom Mekier
t-m@yahoo.comThis dressing is a great way to add flavor to your salad without adding a lot of calories.
Ahtasham ali786 ali
ahtasham92@hotmail.co.ukI followed the recipe exactly and my dressing turned out great! It's creamy and flavorful, with just the right amount of tang.
Shakeel Khan123
khan123-shakeel52@yahoo.comThis dressing is way too sour for my taste. I think I'll use less vinegar next time.
Gulzar warraich
warraichg74@yahoo.comI'm not a fan of the flavor of this dressing. I think the onion and garlic are too overpowering.
gouwie sadien
sadieng70@gmail.comThis dressing is a good starting point, but I think it needs some tweaking. I'm going to experiment with different ingredients and proportions until I find a version that I really love.
Namono Hadija
hadija-namono@hotmail.frOverall, I thought this dressing was just okay. It's not bad, but it's not something I would make again.
EMRAN Islam
islam.emran67@yahoo.comThis dressing is a bit too oily for my taste. I think I'll use less oil next time.
Likhona Ntwini
likhonan59@hotmail.comI found this dressing to be a bit too bland for my taste. I think I'll add some more herbs and spices next time.
floyd manganye
floyd-manganye@hotmail.comI'm not sure what I did wrong, but my dressing turned out really watery. I think I might have added too much vinegar.
Diana Mendez
mendez.diana68@aol.comThis dressing is a great way to use up leftover onions and garlic. I always have a few cloves of garlic and a half an onion floating around my fridge, and this is a great way to use them up.
Solo rush shadin Yt
yt@yahoo.comI love that this dressing is so easy to make. I always have the ingredients on hand, so I can whip it up in a few minutes.
Ganga Pujara
g@hotmail.comI substituted Greek yogurt for the sour cream and it worked perfectly. This dressing is now a staple in my fridge.
becky bryant
b.becky@yahoo.comI followed the recipe exactly and it turned out great. The dressing is creamy and flavorful, with just the right amount of tang.
Asad Umar
a-u@yahoo.comThis is my new favorite salad dressing! It's so flavorful and versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken.
Nofisat Oriyomi
o-n70@gmail.comI'm not a huge fan of onions or garlic, but I actually really enjoyed this dressing. It's got a nice balance of flavors.
Aaron Hinneh
ha91@hotmail.frI made this dressing for a party last weekend and it was a hit! Everyone loved it.
arina sichinava
arina-s@gmail.comThis salad dressing is a great way to add flavor to your salad without adding a lot of calories. It's also very easy to make.