Bake a dozen of these oniony, herby biscuits for a little something new in the holiday bread basket. They're also awesome with a bowl of chili, soup or stew. -L. Dorow, Fairmont, MN
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 450°. In a skillet, heat oil over medium heat. Add onion; cook and stir 3-4 minutes or until tender. Stir in garlic; cook 1 minute longer. Cool completely., In a large bowl, combine baking mix, thyme and onion mixture; make a well in center. Pour milk into well; stir just until moistened. Drop dough by rounded tablespoonfuls 2 in. apart onto a greased baking sheet., Bake 8-10 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 101 calories, Fat 4g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 262mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
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B.
b.73@gmail.comI'm so glad I found this recipe. These biscuits are now a staple in my kitchen.
Jaslynn Frederick
frederick@gmail.comThese biscuits are perfect for a potluck or party. They're always a crowd-pleaser.
Tracey Harling
h-tracey@yahoo.comI love the combination of onion and garlic in these biscuits. They're so savory and flavorful.
Somraj Somraj
somraj_somraj@yahoo.comThese biscuits are so versatile. I've used them for breakfast, lunch, and dinner. They're always a hit!
Julie Fenn
f.julie35@aol.comI love how easy these biscuits are to make. They're perfect for a quick and easy breakfast or snack.
Richard Kayanja
rk@hotmail.co.ukThese biscuits were easy to make and they turned out great! I'll definitely be making them again.
Shiva Kumar Tajpuriya
t5@hotmail.comI thought these biscuits were just okay. They weren't as flavorful as I was hoping.
Daniel Lazzy
l_daniel@yahoo.comThese biscuits were a bit dry for my taste, but they still had a good flavor.
Myron Allen
m_a25@hotmail.frI was looking for a new biscuit recipe and I'm so glad I found this one. These biscuits are amazing! They're so soft and fluffy, and the onion and garlic flavor is perfect.
Rescuearmor
rescuearmor86@gmail.comThese biscuits are so fluffy and flavorful. I love the addition of onion and garlic. They're the perfect side dish for any meal.
Kareem Nader
n22@gmail.comI've made these biscuits several times now and they are always a winner. They're perfect for breakfast, lunch, or dinner.
Axjam khan Baloch
a-baloch@yahoo.comThese biscuits are so easy to make and they always turn out perfect. I love that I can use fresh or frozen onions and garlic.
Karuppiah Sinniah
karuppiah_sinniah98@yahoo.comI made these biscuits for a potluck and they were a huge hit! Everyone raved about how flavorful and delicious they were.
Dangaladima Tv
d.t@yahoo.comThese biscuits were absolutely delicious! The onion and garlic flavors were perfectly balanced, and the biscuits were so fluffy and moist. My family loved them!