ONION & GARLIC BISCUITS
Bake a dozen of these oniony, herby biscuits for a little something new in the holiday bread basket. They're also awesome with a bowl of chili, soup or stew. -L. Dorow, Fairmont, MN
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 450°. In a skillet, heat oil over medium heat. Add onion; cook and stir 3-4 minutes or until tender. Stir in garlic; cook 1 minute longer. Cool completely., In a large bowl, combine baking mix, thyme and onion mixture; make a well in center. Pour milk into well; stir just until moistened. Drop dough by rounded tablespoonfuls 2 in. apart onto a greased baking sheet., Bake 8-10 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 101 calories, Fat 4g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 262mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
B.
[email protected]I'm so glad I found this recipe. These biscuits are now a staple in my kitchen.
Jaslynn Frederick
[email protected]These biscuits are perfect for a potluck or party. They're always a crowd-pleaser.
Tracey Harling
[email protected]I love the combination of onion and garlic in these biscuits. They're so savory and flavorful.
Somraj Somraj
[email protected]These biscuits are so versatile. I've used them for breakfast, lunch, and dinner. They're always a hit!
Julie Fenn
[email protected]I love how easy these biscuits are to make. They're perfect for a quick and easy breakfast or snack.
Richard Kayanja
[email protected]These biscuits were easy to make and they turned out great! I'll definitely be making them again.
Shiva Kumar Tajpuriya
[email protected]I thought these biscuits were just okay. They weren't as flavorful as I was hoping.
Daniel Lazzy
[email protected]These biscuits were a bit dry for my taste, but they still had a good flavor.
Myron Allen
[email protected]I was looking for a new biscuit recipe and I'm so glad I found this one. These biscuits are amazing! They're so soft and fluffy, and the onion and garlic flavor is perfect.
Rescuearmor
[email protected]These biscuits are so fluffy and flavorful. I love the addition of onion and garlic. They're the perfect side dish for any meal.
Kareem Nader
[email protected]I've made these biscuits several times now and they are always a winner. They're perfect for breakfast, lunch, or dinner.
Axjam khan Baloch
[email protected]These biscuits are so easy to make and they always turn out perfect. I love that I can use fresh or frozen onions and garlic.
Karuppiah Sinniah
[email protected]I made these biscuits for a potluck and they were a huge hit! Everyone raved about how flavorful and delicious they were.
Dangaladima Tv
[email protected]These biscuits were absolutely delicious! The onion and garlic flavors were perfectly balanced, and the biscuits were so fluffy and moist. My family loved them!