ONION-CHEESE BREAD
Make and share this Onion-Cheese Bread recipe from Food.com.
Provided by MizzNezz
Categories Breads
Time 25m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 6
Steps:
- Cook chopped onion in half of the butter.
- Stir together milk and egg.
- Add biscuit mix, onion mixture, and 1/2 the cheese.
- Spread batter in greased 8-inch round pan.
- Sprinkle with remaining cheese.
- Melt remaining butter, drizzle over mixture.
- Bake at 400°F degrees about 20 minutes or until toothpick inserted near the center comes out clean.
Nutrition Facts : Calories 201.8, Fat 12.2, SaturatedFat 6.2, Cholesterol 51.5, Sodium 411.8, Carbohydrate 16.2, Fiber 0.6, Sugar 3.2, Protein 6.7
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Lisa Morgan
m-l92@hotmail.frThis bread is delicious!
HAKER BD
bd-h95@gmail.comI love this recipe!
michael anagor
a_m76@yahoo.comThis bread is so easy to make and it's always a hit.
Parlhad thapa Magar
parlhad.t@hotmail.comI made this bread last night and it was delicious! My family loved it.
Mike Benkovich
mikebenkovich53@hotmail.co.ukThis bread is amazing! I love the combination of the onions and the cheese. It's the perfect bread for a party or a potluck.
Madridista Fan's
f-madridista@gmail.comI've made this bread several times and it's always a hit. It's so easy to make and it's always delicious.
Eboagwe Favour
eboagwe.f50@aol.comThis bread is so easy to make and it's always delicious. I love the combination of the sweet onions and the melted cheese. It's the perfect bread for a party or a potluck.
Laura Stoica
laurastoica@aol.comI love this recipe! The bread is always so soft and fluffy, and the cheese is melted and gooey. I've made it several times and it's always a hit.
Maheesha Akalanka
maheesha49@gmail.comThis bread was delicious! I used a combination of sharp cheddar and mozzarella cheese, and it was the perfect combination of flavors. The bread was also very easy to make, and I will definitely be making it again.
Sly Gee
slyg53@aol.comI made this bread last night and it was a hit! My family loved it. The bread was soft and fluffy, and the cheese was melted and gooey. I will definitely be making this again.
René Hammes
hr@hotmail.comThis onion cheese bread was so easy to make and it turned out so well! I used a cast iron skillet and it gave the bread a nice crispy crust. The cheese was gooey and melted perfectly. I will definitely be making this again.