ONION BUTTER WITHOUT BUTTER
Make and share this Onion Butter Without Butter recipe from Food.com.
Provided by Dancer
Categories Onions
Time 2h10m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Place a small amount of dark sesame oil in a heavy pot and heat up.
- Add the onions and a small pinch of sea salt.
- Sauté the onions, stirring constantly, for 3 to 5 minutes until the onions are translucent.
- Add enough water to just cover the onions.
- Bring to a boil, reduce the flame to low, and simmer several hours until the onions become dark brown in color and very sweet in flavor.
- Occasionally during the cooking process, you may need to add small amounts of water to prevent burning.
- When the onions butter is done, allow to cool completely before placing it in a tightly sealed jar and refrigerating.
- Use immediately or store.
- Instead of using onions, finely chopped carrots, squash, apples, or other fruits and vegetables may be used.
- To avoid the use of oil, the water-sautéing method may be used instead.
- At the end of cooking, tamari or pureed miso can be used for a different flavor.
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Ranaweera Gamage
[email protected]This onion butter is delicious! I love the flavor of the caramelized onions. It's perfect for spreading on toast or crackers.
Britney Bahati
[email protected]This onion butter is a great way to add flavor to your favorite dishes. I love it on grilled chicken, fish, and vegetables.
Joseph Belsito
[email protected]This onion butter is a great way to get kids to eat their vegetables. My kids love it on carrots, broccoli, and cauliflower.
Jasmin Kamal
[email protected]This onion butter is a great way to add flavor to your favorite recipes. I love it on chicken, fish, and vegetables.
Christopher Taruberekera
[email protected]This onion butter is a great addition to any party platter. It's always a hit with my guests.
Madelaine Swanepoel
[email protected]I love that this onion butter is made with olive oil instead of butter. It's a healthier option that still tastes great.
Muhammadazeem Ibrahim
[email protected]This onion butter is a great way to use up leftover onions. I always have a few extra onions lying around, and this is a great way to put them to good use.
Alix Felix
[email protected]I've never been a fan of onion butter, but this recipe changed my mind. It's so flavorful and creamy, I could eat it on anything.
yishreal Maxwell
[email protected]This onion butter is a lifesaver! I'm always looking for ways to add flavor to my food without adding a lot of calories, and this fits the bill perfectly.
Aphiyiah Culture
[email protected]I made this onion butter for my family and they loved it! It's a great way to get kids to eat their vegetables.
Jennifer Donovan
[email protected]This onion butter is a great way to add flavor to your favorite dishes. I especially love it on grilled chicken and vegetables.
Owais Gill
[email protected]5 stars! This onion butter is delicious and so easy to make. I love that it's made without butter, so I can enjoy it without feeling guilty.
Erika Sukovich
[email protected]This is the best onion butter I've ever had! It's so easy to make and it tastes amazing. I will definitely be making this again and again.
Best way
[email protected]I was skeptical at first, but this onion butter really surprised me. It's so flavorful and versatile. I've used it on toast, vegetables, and even chicken.
Victoria Wonyor
[email protected]This onion butter is a game-changer! I've always loved butter, but I'm trying to cut down on my dairy intake. This recipe is a great substitute that doesn't sacrifice any flavor.