ONION BREAD I
This flavorful loaf of bread gets a savory flavor of onion thanks to the simple addition of a packet of onion soup mix.
Provided by Alma Ackerman
Categories Bread Yeast Bread Recipes
Yield 24
Number Of Ingredients 8
Steps:
- Warm the milk in a small saucepan until it bubbles, then remove from heat. Let cool until lukewarm. In a large bowl, stir together yeast, warm water, and 1 teaspoon sugar. Set aside to proof.
- Add milk, 2 2/3 tablespoons sugar, salt, butter or margarine, flour, and soup mix to the yeast in the bowl. Combine until dough forms, and then turn out on a lightly floured surface. Knead until dough is elastic. Oil a large bowl. Place the dough in the bowl, and turn several times to coat. Cover the bowl with a damp cloth, and set aside in a warm place to rise for 30 minutes.
- Divide dough in half. Shape into loaves, and place into two greased 8 1/2 x 4 1/2 inch bread pans. Set aside to rise for 30 minutes.
- Bake at 375 degrees F (190 degrees C) for 40 minutes. Loaf will sound hollow when done.
Nutrition Facts : Calories 151.4 calories, Carbohydrate 28.3 g, Cholesterol 1.6 mg, Fat 2.1 g, Fiber 1.1 g, Protein 4.3 g, SaturatedFat 0.5 g, Sodium 370.3 mg, Sugar 2.7 g
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Rehena Khanam
[email protected]This onion bread is a great way to use up leftover onions. It's also a delicious and easy-to-make bread that's perfect for any occasion.
Sheri
[email protected]This bread is delicious! I love the caramelized onions and the herbs. The bread is soft and fluffy, and the crust is perfectly crispy.
Mark
[email protected]This bread is the perfect combination of sweet and savory. The caramelized onions add a wonderful depth of flavor, and the herbs give it a nice savory touch. The bread is soft and fluffy, and the crust is perfectly crispy.
Maqsood Ahamad
[email protected]This onion bread is a new favorite! It's so easy to make and it always turns out perfectly. The onions are caramelized to perfection and the herbs add a nice savory flavor. The bread is soft and fluffy, and the crust is perfectly crispy. I highly rec
Mad man
[email protected]I'm not a big fan of onions, but I loved this bread! The onions were caramelized to perfection and they didn't overpower the other flavors. The bread was soft and fluffy, and the crust was perfectly crispy. I will definitely be making this again.
Ch Ikraam
[email protected]This bread is delicious! The caramelized onions add a wonderful sweetness and depth of flavor. The herbs give it a nice savory touch. The bread is soft and fluffy, and the crust is perfectly crispy. I will definitely be making this again.
dany david
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love the combination of the sweet onions and the savory herbs.
John Peter
[email protected]This onion bread is a great way to use up leftover onions. It's also a delicious and easy-to-make bread that's perfect for any occasion.
J Buck
[email protected]This bread is so easy to make and it tastes amazing! The caramelized onions are the perfect addition. The bread is soft and fluffy, and the crust is perfectly crispy. I will definitely be making this again and again.
1Love “Bernidre” United
[email protected]This onion bread is delicious! It's the perfect combination of sweet and savory. The caramelized onions add a wonderful depth of flavor, and the herbs give it a nice savory touch. The bread is soft and fluffy, and the crust is perfectly crispy. I wil
Loricia Powell
[email protected]I'm not a huge fan of onions, but I loved this bread! The onions were caramelized to perfection and they didn't overpower the other flavors. The bread was soft and fluffy, and the crust was perfectly crispy. I will definitely be making this again.
Ommy Zinax
[email protected]This onion bread is a new favorite! It's so easy to make and it always turns out perfectly. The onions are caramelized to perfection and the herbs add a nice savory flavor. The bread is soft and fluffy, and the crust is perfectly crispy. I highly rec
Michal Marri
[email protected]This bread is so good! I love the caramelized onions and the herbs. The bread is soft and fluffy, and the crust is perfectly crispy. I will definitely be making this again.
kamiyah ali
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it. It's so easy to make and it tastes amazing.
Luthando Zondi
[email protected]This onion bread is delicious! The onions are perfectly caramelized and the herbs add a nice flavor. The bread is soft and fluffy. I would definitely recommend this recipe.
Makinzi Hamby
[email protected]This bread is amazing! The caramelized onions add a wonderful sweetness and depth of flavor. The herbs give it a nice savory touch. The bread is soft and fluffy, and the crust is perfectly crispy. I will definitely be making this again.
gerald rephu
[email protected]I've made this onion bread several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the combination of the sweet onions and the savory herbs.
Shafqat_chachar
[email protected]This onion bread is a keeper! The flavors of the caramelized onions and the herbs are so well-balanced. The bread itself is soft and fluffy, and the crust is perfectly crispy. I will definitely be making this again.