Steps:
- Slice about 1/4 inch off the top of each onion and slice off just a little bit of the root end, making sure the root is still intact. Peel each onion. Using a paring knife, make a slice from the top of each onion into the center and down to about 1/4 inch above the root. Repeat the cuts going around the onion, spacing them out by 1/3 inch to form the "petals" of the blossom. Once all the cuts have been made, press down on the top of the onion with the palm of your hand to help separate the petals. Repeat with the remaining onions.
- Fill a medium heavy-bottomed pot with enough canola oil so it comes up the sides about 3 inches. Heat over medium-high heat to 350 degrees F.
- In a pie dish, whisk together the flour, cornmeal, paprika, onion powder, garlic powder and a generous pinch of salt and pepper. In a second pie dish, whisk together the milk and eggs. Working in batches, coat the onions in the egg wash, then dredge in the flour mixture, making sure the onions are coated and the flour mixture gets into all the crevasses of the onion "petals." Place on a plate.
- Fry the onions in batches until golden brown, 3 to 4 minutes. Drain on a paper towel-lined plate. Season with a bit more salt. Serve with Onion Blossom Sauce.
- Combine the mayonnaise, sour cream, hot sauce, horseradish, paprika, garlic powder and onion powder in a bowl and mix until blended.
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Kaleah Parker
[email protected]These onion blossom bites are the perfect party food. They're easy to make, delicious, and everyone loves them.
Success Succeed
[email protected]I wasn't sure how these onion blossom bites would turn out, but I was pleasantly surprised. They were so good! I'll definitely be making them again.
KGF King
[email protected]These onion blossom bites are a bit time-consuming to make, but they're worth it. They're so delicious and they're always a hit at parties.
Mohin Howladar
[email protected]I've tried several onion blossom bite recipes and this one is by far the best. The breading is perfect and the onions are cooked to perfection.
Rosie Abarca
[email protected]I made these onion blossom bites for my family and they loved them. They're a great snack or appetizer and they're so easy to make.
Mir Faizan
[email protected]These onion blossom bites are a great way to use up leftover onions. I always have a few onions lying around and these are a great way to use them up.
sonu bohara
[email protected]I was a bit skeptical about these onion blossom bites at first, but I was pleasantly surprised. They were so good! The onion flavor was perfect and the breading was crispy.
Allester Taylor
[email protected]These onion blossom bites are so delicious and easy to make. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Igwe Chimdiebube
[email protected]I've made these onion blossom bites several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Jennifer Sunday Audu
[email protected]These onion blossom bites were a hit at my last party! They were so easy to make and everyone loved them.