ONION- AND PEPPER-STUFFED MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Onion- and Pepper-Stuffed Meatloaf image

Ever get bored with meatloaf? Me too! Take a classic recipe and make it pop! You can stuff it with just about anything and make it fun and exciting!

Provided by Bill Adams

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h30m

Yield 8

Number Of Ingredients 17

1 cooking spray
1 onion
1 green bell pepper
1 red bell pepper
1 yellow bell pepper
2 ½ pounds ground beef
1 (15 ounce) can tomato sauce
12 crushed saltine crackers
¼ cup brown sugar
1 egg, beaten
2 tablespoons Worcestershire sauce
2 tablespoons chicken stock
2 tablespoons olive oil
1 tablespoon Montreal steak seasoning
1 clove garlic, minced
ground black pepper to taste
¼ cup ketchup, or as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x11-inch baking dish with cooking spray.
  • Cut 3/4 each of onion, green bell pepper, red bell pepper, and yellow bell pepper into thin slices. Dice remaining 1/4 of onion and peppers.
  • Mix ground beef, diced onion and peppers, tomato sauce, crushed crackers, brown sugar, egg, Worcestershire sauce, chicken stock, olive oil, steak seasoning, garlic, and pepper together in a bowl until well-combined.
  • Spread 1/2 of the beef mixture into the bottom of the prepared baking dish. Top meat with sliced onion and peppers, leaving a 1-inch border. Spread remaining beef mixture over vegetables, tucking in sides to seal vegetables in the center of the meatloaf. Pour ketchup over the top of the meatloaf.
  • Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 418.5 calories, Carbohydrate 21.8 g, Cholesterol 111.3 mg, Fat 25.1 g, Fiber 2.2 g, Protein 26.5 g, SaturatedFat 8.7 g, Sodium 897.5 mg, Sugar 13.7 g

Cingh Yuvraj
[email protected]

This meatloaf was easy to make and very flavorful. I loved the combination of the ground beef, pork, and vegetables. I also liked the addition of the onion and pepper stuffing. I will definitely be making this again.


Abubakar haseeb
[email protected]

I made this meatloaf exactly as the recipe stated and it turned out great! The meatloaf was moist and flavorful. The onion and pepper stuffing was a nice addition and gave the meatloaf a lot of flavor. I will definitely be making this again.


Nazeef Khan
[email protected]

This meatloaf was a little dry for my taste. I think I may have overcooked it. The flavor was good, but I would have preferred it to be more moist.


Eugene Chavez
[email protected]

I made this meatloaf for a potluck and it was a huge success. Everyone loved it! The onion and pepper stuffing was a nice touch and gave the meatloaf a lot of flavor. I will definitely be making this again.


mariam sheriff
[email protected]

This is the best meatloaf recipe I've ever tried. It's so moist and flavorful. I love the way the onion and pepper stuffing complements the meat. I will definitely be making this again and again.


Zee Mimi
[email protected]

I've made this meatloaf several times and it's always a hit. It's easy to make and the flavor is amazing. I love the combination of the ground beef, pork, and vegetables. I also like to add a little bit of barbecue sauce to the top of the meatloaf be


Tariq Ali
[email protected]

This meatloaf was easy to make and very flavorful. I loved the combination of the ground beef, pork, and vegetables. I also liked the addition of the onion and pepper stuffing. I will definitely be making this again.


Mariam Tariq
[email protected]

I made this meatloaf exactly as the recipe stated and it turned out great! The meatloaf was moist and flavorful. The onion and pepper stuffing was a nice addition and gave the meatloaf a lot of flavor. I will definitely be making this again.


Rebecca Aladeselu
[email protected]

This meatloaf was a little dry for my taste. I think I may have overcooked it. The flavor was good, but I would have preferred it to be more moist.


Rudyard Ramos
[email protected]

I made this meatloaf for a potluck and it was a huge success. Everyone loved it! The onion and pepper stuffing was a nice touch and gave the meatloaf a lot of flavor. I will definitely be making this again.


For amineonly
[email protected]

This is the best meatloaf recipe I've ever tried. It's so moist and flavorful. I love the way the onion and pepper stuffing complements the meat. I will definitely be making this again and again.


Mst Sk Sanjida
[email protected]

I've made this meatloaf several times and it's always a hit. It's easy to make and the flavor is amazing. I love the combination of the ground beef, pork, and vegetables. I also like to add a little bit of barbecue sauce to the top of the meatloaf be


Kukon Mia
[email protected]

This meatloaf was delicious! I made it for my family and they loved it. The onion and pepper stuffing was a great addition and gave the meatloaf a lot of flavor. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »