ONION AND HERB BAKED PORK CHOPS WITH GRAVY
A dish passed down for many years! Its a comfort food when you need it! Simple, easy and tasty too!
Provided by Jenny Scheuring
Categories Other Sauces
Time 2h45m
Number Of Ingredients 13
Steps:
- 1. Season Pork Chops with Garlic powder, salt, Mrs Dash onion and herb seasoning mix on both sides, be sure to rub in. Heat Olive oil in a skillet. Sear Pork chops in oil for 3 minutes on one side, flip and sear on other side for one minute longer. When golden brown transfer pork chops to a baking dish. Reserve oil and brown bits in pan to make the gravy later.
- 2. Preheat the oven to 300 degrees. Cover pork chops with water, cover the baking dish with foil and cook for 2 hours. Remove from oven when done, place pork chops on a hot plate and keep warm. Reserve drippings in the pan, should be about two cups of drippings. If less thats okay, you can use a little beef or pork broth.
- 3. To make the gravy. Cut up the onions, slice in half and peel, then cut into slices. Heat up your pan with the oil and pork brown bits, add a bit more oil if needed. Cook onions till they are lightly brown and translucent. Add 2 tablespoons of flour and stir for 2 minutes until browned. Turn down heat to medium, and whisk in pork drippings, keep whisking until thickened up. If you would like more of a beefy flavor you can add a bit of beef or pork broth (add however much you desire, but careful not to water it down too much) Stir again and let boil. Season with salt and pepper, if you want you can add more mrs dash onion and herb to the gravy. Cook the gravy until heated through and thick. Spoon ontop of pork chops. Great served with baked beans and veggies. Also great with mashed potatoes. Enjoy!
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Md Bijoy
[email protected]This recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the gravy was rich and flavorful. I will definitely be making this again.
Raja Hadi
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
mohamed
[email protected]This recipe was easy to follow and the pork chops turned out great! The meat was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Kishor Das
[email protected]I made this recipe for a special occasion and it was a hit! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
Belinda mienie
[email protected]This recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the gravy was rich and flavorful. I will definitely be making this again.
Otipeseku Collins Otutechboi
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
Emili Fronabarger
[email protected]This recipe was easy to follow and the pork chops turned out great! The meat was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Shukraj Rokaya
[email protected]I made this recipe for a special occasion and it was a hit! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
Huseenmiiris Abdulahi
[email protected]This recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the gravy was rich and flavorful. I will definitely be making this again.
Barbara Mason
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
Tasnime Me
[email protected]This recipe was easy to follow and the pork chops turned out great! The meat was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Uzzal Adnan
[email protected]I made this recipe for a special occasion and it was a hit! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
khadija A
[email protected]This recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the gravy was rich and flavorful. I will definitely be making this again.
Amelia Jhonson
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
Gabriella Lovera
[email protected]This recipe was easy to follow and the pork chops turned out great! The meat was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Afghan Friendship
[email protected]I made this recipe last night and it was a hit with my family! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.
James McNee
[email protected]This pork chop recipe is a keeper! The meat was so juicy and flavorful, and the gravy was rich and creamy. I will definitely be making this again.