ONE - TWO - THREE - FOUR CAKE IV
A very moist yellow cake that can be frosted with your favorite frosting. Makes 6 thin layers, or you can just make three layers.
Provided by NELL 2
Categories Desserts Cakes Yellow Cake Recipes
Time 45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour six 9 inch round pans. Sift together the flour, baking powder and salt; set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Alternately beat in the flour mixture and the milk, mixing just until incorporated.
- Divide batter into six 9 inch pans. Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Nutrition Facts : Calories 416.6 calories, Carbohydrate 58.6 g, Cholesterol 104.7 mg, Fat 18 g, Fiber 0.8 g, Protein 6.1 g, SaturatedFat 10.7 g, Sodium 328.8 mg, Sugar 34.4 g
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Winnie Soba
[email protected]This is my favorite cake recipe. It's simple, delicious, and always a hit.
Finch No
[email protected]This cake is always a crowd-pleaser. I've never had anyone not like it.
Kirsty Mann
[email protected]I love how easy this cake is to make. I can have it in the oven in less than 30 minutes.
Chavelle Richards
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Bella Terrebonne
[email protected]I'm not a big fan of cake, but this one was really good. It was moist and flavorful, and the frosting was the perfect amount of sweetness.
Mbongeni Sibotshwa
[email protected]I made this cake with my kids and they loved it! It was a fun and easy project, and the cake turned out great.
Akash Munshi
[email protected]This cake is a great way to use up leftover buttermilk. It's also a very forgiving recipe, so it's perfect for beginner bakers.
cedrick munezero
[email protected]I was a little skeptical about this recipe because it seemed too simple, but I was pleasantly surprised. The cake was delicious and the frosting was perfect.
Mame Hasan
[email protected]This cake is so easy to make and it tastes amazing! I love that I can use ingredients that I already have on hand.
KING KWASS
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
RaNa Atif Rajpoot Atii
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
Prince Jah
[email protected]This cake was a hit with my family! It was moist and fluffy, and the frosting was the perfect sweetness. I will definitely be making this again.