Make and share this One-Step Artichoke Bean Dip With Roasted Red Peppers recipe from Food.com.
Provided by akgrown
Categories Peppers
Time 5m
Yield 12-14 serving(s)
Number Of Ingredients 11
Steps:
- In a food processor combine all ingredients. Cover and process until almost smooth. Transfer to serving bowl. Cover and let stand at room temperature until ready to serve(up to 2 hours). Or cover and chill up to 24 hours. Let stand at room temperature about 1 hour before serving.
- To serve, sprinkle lighlty with additional salt. Top with roasted red pepper strips and basil. Serve with crackers, baguette slices, or pita chips.
Nutrition Facts : Calories 122, Fat 4.8, SaturatedFat 0.7, Sodium 99, Carbohydrate 15.8, Fiber 5.7, Sugar 0.6, Protein 5.4
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wiktor boron
[email protected]I followed the recipe exactly and the dip turned out great! It was a hit with my family and friends. I will definitely be making it again.
HM Media official
[email protected]This dip is amazing! It's so creamy and flavorful, and the roasted red peppers give it a nice smoky flavor. I will definitely be making this again and again.
Tucker Sherer
[email protected]This dip is a must-try! It's perfect for any occasion, whether you're hosting a party or just having a quiet night in. I highly recommend it.
Vilbrun Guillaume
[email protected]I wasn't sure how I would feel about this dip, but I was pleasantly surprised. It's creamy and flavorful, with just the right amount of spice. I'll definitely be making it again.
md nobi hossain
[email protected]This dip is delicious! I love the combination of artichoke hearts and roasted red peppers. It's also really easy to make, which is a bonus.
Shaneezakhan Marcy
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this dip. The roasted red peppers and cream cheese balance out the artichoke flavor perfectly.
Dickens Ramazani1680
[email protected]This dip is so easy to make and it's always a hit with my friends and family. I love the creamy texture and the roasted red peppers give it a nice smoky flavor.
Aliaa you
[email protected]I made this dip for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
april pacheco
[email protected]This dip was delicious! I served it with pita chips and vegetables, and it was a perfect appetizer. The roasted red peppers added a nice smoky flavor.
Kasedde Michael
[email protected]I've made this dip a few times now, and it's always a crowd-pleaser. Everyone loves the combination of artichoke hearts and roasted red peppers. It's also really easy to make, which is a bonus.
Hrid Maya
[email protected]This artichoke bean dip was a hit at my last party! It's so creamy and flavorful, with the perfect amount of roasted red peppers. I definitely recommend using fresh herbs, as they really make a difference in the taste.