ONE SKILLET CORNED BEEF HASH BREAKFAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



One Skillet Corned Beef Hash Breakfast image

Corned beef, onions, green bell pepper, eggs, diced tomatoes with green chiles and cheese cooked in one skillet for a delicious breakfast.

Provided by CliffG

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 29m

Yield 4

Number Of Ingredients 7

1 (15 ounce) can HORMEL® Mary Kitchen® Corned Beef Hash
¼ cup finely diced onion
¼ cup finely diced green bell pepper
4 large eggs
2 tablespoons canned diced tomatoes and green chiles
¼ cup shredded sharp Cheddar cheese
salt and pepper to taste

Steps:

  • Combine corned beef hash, onion, and bell pepper in an ovenproof skillet. Cook, stirring occasionally, over medium-high heat until vegetables begin to soften and hash begins to brown, 10 to 15 minutes. Make 4 indentations in the hash for the eggs. Remove from heat.
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Carefully crack an egg into each indentation. Top with chopped tomatoes.
  • Place skillet under broiler; broil until eggs are cooked to preferred doneness, 4 to 10 minutes. Check often to avoid burning eggs. Remove skillet from oven. Top with shredded cheese; sprinkle with salt and pepper.

Nutrition Facts : Calories 273.6 calories, Carbohydrate 13.4 g, Cholesterol 218.2 mg, Fat 17.3 g, Fiber 1.3 g, Protein 15.9 g, SaturatedFat 7.1 g, Sodium 578.1 mg, Sugar 1.1 g

sotero Ortiz
[email protected]

I made this for breakfast this morning and it was delicious! The corned beef hash was crispy and the eggs were fluffy. I will definitely be making this again.


Joya Jabre
[email protected]

This was a great recipe! I followed it exactly and it turned out perfectly. The corned beef hash was crispy and the eggs were cooked to perfection.


Tessa Cruden
[email protected]

I made this for breakfast this morning and it was a hit! The corned beef hash was crispy and flavorful, and the eggs were cooked to perfection. I will definitely be making this again.


Dara_ Simi
[email protected]

This was a delicious and easy breakfast. The corned beef hash was crispy and the eggs were cooked to perfection. I will definitely be making this again.


Anowar Finlya
[email protected]

I followed the recipe exactly and it turned out great! The corned beef hash was crispy and the eggs were fluffy. I served it with toast and it was a perfect breakfast.


SJ Jihad
[email protected]

This was a quick and easy breakfast that was perfect for a busy morning. The corned beef hash was flavorful and the eggs were cooked to perfection.


Padam Chhetri
[email protected]

I made this for breakfast this morning and it was delicious! The corned beef hash was crispy and the eggs were fluffy. I will definitely be making this again.


Monique mosby
[email protected]

This was a great recipe! I followed it exactly and it turned out perfectly. The corned beef hash was crispy and the eggs were cooked to perfection.


Denon Robinson
[email protected]

I made this for breakfast this morning and it was a hit! The corned beef hash was crispy and flavorful, and the eggs were cooked to perfection. I will definitely be making this again.


Qhamani Manzana
[email protected]

This was a delicious and easy breakfast. The corned beef hash was crispy and the eggs were cooked to perfection. I will definitely be making this again.


Handri Pretorius
[email protected]

I followed the recipe exactly and it turned out great! The corned beef hash was crispy and the eggs were fluffy. I served it with toast and it was a perfect breakfast.


Ahmad Mian
[email protected]

This was a quick and easy breakfast that was perfect for a busy morning. The corned beef hash was flavorful and the eggs were cooked to perfection.


Kingsley Evelyn
[email protected]

I made this for breakfast this morning and it was delicious! The corned beef hash was crispy and the eggs were fluffy. I will definitely be making this again.


Heera masi
[email protected]

This was a great recipe! I followed it exactly and it turned out perfectly. The corned beef hash was crispy and flavorful, and the eggs were cooked to perfection.