ONE-POT TORTELLINI AND SAUSAGE
It's technically a 'one-skillet' dish, but the idea is the same - everything goes into the skillet and dishes are kept at a minimum.
Provided by Erica Krause
Categories World Cuisine Recipes European Italian
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat olive oil in an oven-safe skillet over medium-high heat. Add crumbled sausage. Cook and stir until sausage is browned and no longer pink, 5 to 10 minutes. Stir in spaghetti sauce, water, and Italian seasoning. Add tortellini and mix well.
- Bring liquid in the skillet to a boil. Reduce heat to low, cover, and simmer until tortellini are tender, about 8 minutes.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to low.
- Remove skillet from heat. Sprinkle mozzarella cheese and Parmesan cheese over tortellini.
- Place skillet under broiler and cook until cheese is melted, 2 to 3 minutes.
Nutrition Facts : Calories 1029 calories, Carbohydrate 93.2 g, Cholesterol 152.9 mg, Fat 51.6 g, Fiber 8.5 g, Protein 49 g, SaturatedFat 20.1 g, Sodium 2344.1 mg, Sugar 20.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mudasir Shafiq
[email protected]I love this recipe! The tortellini and sausage are cooked perfectly and the sauce is amazing. I'll definitely be making this again and again.
Chuhdary Mudassar
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Rafaqat
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked me for the recipe. I'll definitely be making this again for my next party.
Awabhesh Kumar
[email protected]This was the perfect comfort food for a cold winter night. The tortellini and sausage were cooked perfectly and the sauce was flavorful and creamy. The spinach added a nice touch of color and flavor. I served it with a side of garlic bread and it was
Khawar Babu
[email protected]This dish was a little too rich for my taste. I used low-fat milk instead of heavy cream and it turned out much better. I also added some chopped sun-dried tomatoes to the sauce for a little extra flavor. I'll definitely be making this again, but I'l
Hannah Caayohan
[email protected]I'm not a fan of spinach, so I omitted it from the recipe. The dish still turned out great! The tortellini and sausage were cooked perfectly and the sauce was flavorful and creamy. I'll definitely be making this again, but next time I'll add some oth
King Paul
[email protected]This was a quick and easy weeknight meal. The tortellini and sausage were cooked in one pot, which made cleanup a breeze. The sauce was flavorful and creamy, and the spinach added a nice touch of color and flavor. I served it with a side of garlic br
Mumtaz ch
[email protected]I followed the recipe exactly and the dish turned out great! The tortellini was cooked perfectly and the sauce was flavorful and creamy. However, I found that the spinach made the dish a little too watery. Next time, I'll use less spinach or I'll dra
Honey Asha
[email protected]This dish was a little bland for my taste. I added some additional spices and herbs to the sauce and it turned out much better. I'll definitely be making this again, but I'll adjust the seasoning to my liking.
George Cercone
[email protected]I was hesitant to try this recipe because I'm not a big fan of tortellini, but I'm so glad I did! The tortellini was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Mail samiii Mail samiii
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Zabiullah Zaki
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The tortellini and sauce were so flavorful that I didn't even miss the meat. I'll definitely be making this again, but next time I'll use chicken sausage instead of pork.
Khan Asreful
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked me for the recipe. I'll definitely be making this again for my next party.
Luphiwo Lolo
[email protected]I followed the recipe exactly and the dish turned out amazing! The tortellini was cooked al dente and the sausage was juicy and flavorful. The sauce was creamy and rich, and the spinach added a nice touch of color and flavor. I served it with a side
HJ Tv
[email protected]This was a great recipe! The tortellini and sausage were cooked perfectly, and the sauce was flavorful and creamy. I will definitely be making this again.