ONE-POT THAI PEANUT CHICKEN PASTA
Keep dirty dishes to a minimum with this one-pot Thai pasta that's ready in just 30 minutes!
Provided by By Madison Mayberry Hofmeyer
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 17
Steps:
- In very large stock pot, heat chicken broth and water to boiling over medium-high heat. Add peanut butter, soy sauce, honey, Sriracha sauce, oil and ginger; stir until evenly incorporated.
- Rinse linguine under water. Break in half, and add to pot, submerging completely, along with bell peppers and carrots. Reduce heat to medium-low; cook 13 to 15 minutes, stirring occasionally, until linguine and veggies are tender and sauce is reduced and thickened.
- Remove from heat; stir in chicken and lime juice. Top with cilantro, peanuts and green onions before serving.
Nutrition Facts : ServingSize 1 Serving
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Kaka FF
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Jamilu Kalifa
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some chopped vegetables to the sauce, like broccoli or carrots.
Samira Upul
[email protected]This dish is always a crowd-pleaser. I make it for potlucks and parties all the time.
Hasidu kavisha
[email protected]I've tried this recipe a few times now and I'm always happy with the results. It's a great weeknight meal that the whole family enjoys.
Tariq Zada
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less sugar in the sauce.
Momna Ansar
[email protected]This recipe was a bit bland for my taste. I added some extra spices to the sauce and it was much better. I also think it would be better with a different type of noodle, like udon or soba.
Ahmed Amoura
[email protected]Amazing!
Mdalomgir Alomgir
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The peanut sauce is delicious and the chicken is cooked perfectly. I will definitely be making this again.
My Queen
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the whole family loves it. I always have the ingredients on hand, so it's a go-to meal for me.
Michelle Gorospe
[email protected]This dish was really flavorful and easy to make. I used chicken thighs instead of breasts and it turned out great. I will definitely be making this again!
Amanda Urjon
[email protected]Yum!
Ganga Joshi
[email protected]This recipe is a keeper! The sauce is so easy to make and the chicken is cooked to perfection. I served it over rice and it was a huge hit.
Thembi Mahlangu
[email protected]I've made this dish multiple times now and it never disappoints. The creamy peanut sauce is so flavorful and the chicken is always cooked perfectly. It's a great weeknight meal that the whole family loves.
Jessie C
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ansar Ali Baloch
[email protected]I made this dish last night and it was delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this again.
Lordson Chris
[email protected]This peanut chicken pasta was a hit! The flavors were浓郁 and complex, and the chicken was cooked perfectly. I will definitely be making this again.