ONE-POT PASTA WONDER
A delicious sausage and pasta dish with a little bit of spice (ZING!) all made in one pot.
Provided by MARTINATHEDIVA
Categories Main Dish Recipes Pasta
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Heat olive oil in a large skillet over medium-high heat. Add sausages and brown on all sides, 3 to 5 minutes. Add garlic; saute for a few seconds, until fragrant, but not burned. Add wine and cook, covered, until wine has reduced, 4 to 5 minutes.
- Add diced tomatoes, chicken stock, and cayenne powder. Stir well, cover, and simmer for 5 minutes. Stir in uncooked pasta until well combined, cover, and cook for 5 minutes.
- Add mushrooms, parsley, and basil. Cook, covered, until pasta is tender yet firm to the bite, 5 to 7 minutes. Remove from heat, transfer to a serving dish, and toss with Romano cheese. Serve immediately.
Nutrition Facts : Calories 350 calories, Carbohydrate 17.8 g, Cholesterol 41.1 mg, Fat 21.2 g, Fiber 1.8 g, Protein 16.9 g, SaturatedFat 7.3 g, Sodium 1195.9 mg, Sugar 4.6 g
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Eugene Van Wyk
[email protected]This recipe was a bit bland for my taste.
Ajileye Janet
[email protected]I'm not a huge fan of one-pot pasta dishes, but this one was actually really good.
Motu Vi
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and hidden veggies.
Athena Henley
[email protected]This one-pot pasta is a lifesaver on busy weeknights. It's so easy to make and the clean-up is a breeze. I highly recommend it!
Omar gamer
[email protected]This recipe is a great starting point for creating your own one-pot pasta dishes. I've tried it with different types of pasta, vegetables, and sauces, and it's always turned out great. I highly recommend experimenting with different ingredients to fi
gautam pandit
[email protected]I followed the recipe exactly, but my pasta turned out mushy. I think I might have added too much water. I'm going to try it again with less water next time.
Samke Ntuli
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful. Overall, it was a good recipe, but I would make some changes next time.
Riaz h
[email protected]I'm not a fan of one-pot pasta dishes, but this one was actually really good. The pasta was cooked perfectly and the sauce was flavorful. I'll definitely be making this again.
David Enefiok
[email protected]This one-pot pasta is a lifesaver on busy weeknights. It's so easy to make and the clean-up is a breeze. I highly recommend it!
anjala Niroshani
[email protected]This recipe is a great starting point for creating your own one-pot pasta dishes. I've tried it with different types of pasta, vegetables, and sauces, and it's always turned out great.
Farooq Azam
[email protected]I'm allergic to dairy, so I used a dairy-free cheese alternative. The dish still turned out great!
Shams Khn
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Susma Chantyal
[email protected]I followed the recipe exactly, but my pasta turned out mushy. I think I might have added too much water.
Ubaid Raees
[email protected]I'm not a huge fan of one-pot pasta dishes, but this one was actually really good. The pasta was cooked perfectly and the sauce was flavorful.
Mehdi bhai
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and hidden veggies.
Joel Egbert
[email protected]I love that this recipe is customizable. I added some extra vegetables and spices to make it my own.
Opoku Eugene
[email protected]This is a great recipe for busy weeknights. It's quick and easy to make, and the clean-up is a breeze.
Jessie Robinson
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was flavorful and came together quickly.
javed Khan
[email protected]I've made this pasta dish several times now and it's always a hit. My family loves it!
Aboagyewaa Harriet
[email protected]This one-pot pasta is a lifesaver! It's so easy to make and the results are delicious.