ONE POT PASTA

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One Pot Pasta image

Quick, easy, and one of our favorites. Note: You must use a nonstick pan to keep it from sticking.

Provided by Sue H.

Categories     Main Dish Recipes     Pasta

Yield 4

Number Of Ingredients 12

1 teaspoon olive oil
½ cup sliced onion
1 cup fresh sliced mushrooms
1 (29 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
1 cup water
2 teaspoons dried basil
1 teaspoon dried oregano
1 teaspoon white sugar
¼ teaspoon garlic powder
¼ teaspoon ground black pepper
8 ounces macaroni

Steps:

  • Spray a large nonstick skillet with nonstick cooking spray. Add oil, and heat over a medium flame. Add onion and mushrooms. Cook, stirring frequently, for 3 to 5 minutes, until tender.
  • Add tomatoes, tomato sauce, water, sugar, and spices to skillet. When mixture begins to boil, stir in pasta. Cover, reduce heat to medium-low, and cook 20 minutes. Stir mixture every 4 to 5 minutes while cooking.

Nutrition Facts : Calories 290.1 calories, Carbohydrate 55.2 g, Fat 2.3 g, Fiber 5 g, Protein 10.6 g, SaturatedFat 0.4 g, Sodium 775.2 mg, Sugar 10.7 g

Sousou Sousou
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This recipe was easy to follow and the ingredients were easy to find. The pasta was cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.


Ishtiaq Bhatti
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I made this recipe for my friends and they loved it! It was a great way to end a long week. The pasta was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


Shafay Azhar
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This recipe was a bit too salty for my taste. I think I'll use less salt next time. Other than that, it was a good recipe. The pasta was cooked perfectly and the sauce was flavorful.


Chinedu nnaemeka
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I love this recipe! It's so easy and quick to make, and it's always a hit with my family. The pasta is always cooked perfectly and the sauce is delicious. I've made this recipe with different types of pasta and vegetables, and it always turns out gre


Deya Dimitrova
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This recipe is a great way to use up leftover pasta. I had some leftover spaghetti and I used it to make this dish. It was quick and easy to make, and it tasted delicious. I will definitely be making this recipe again.


MD. rufik
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This recipe was a disaster! The pasta was overcooked and the sauce was watery. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this recipe again.


Sailendra Yadav
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I've made this recipe several times and it's always a hit! I love that it's so easy to make and that I can use whatever vegetables I have on hand. The pasta is always cooked perfectly and the sauce is delicious. I highly recommend this recipe!


Khanya Lekopa
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This recipe was a bit bland for my taste. I added some extra garlic and Italian seasoning, and it helped a lot. I also used a different type of pasta, and I think that made a difference too. Overall, it was a good recipe, but I think it could be impr


Aminu Ibrahim
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I made this recipe last night and it was a huge success! The pasta was cooked perfectly and the sauce was flavorful and creamy. I added some grilled chicken and vegetables to the pasta, and it made a complete meal. My husband and I both loved it. We'


Muna King
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This recipe is a lifesaver! I'm a busy mom of three and I don't have a lot of time to cook. This one-pot pasta is so easy and quick to make, and it's always a hit with my family. The pasta is perfectly cooked and the sauce is delicious. I love that I


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