ONE POT KALE AND QUINOA PILAF
Steps:
- # Bring the water to a boil in a covered pot. Add the quinoa, cover, and lower the heat until it is just enough to maintain a simmer. Let simmer for 10 minutes, then top with the kale and re-cover. Simmer another 5 minutes, then turn off the heat and allow to steam for 5 more minutes. Ask a question about this step. # While the quinoa is cooking, take a large serving bowl and combine half of the lemon juice (reserving the other half), all of the lemon zest, scallions, walnut oil (you can substitute olive oil if you desire), pine nuts, and goat cheese. Ask a question about this step. # Check the quinoa and kale when the cooking time has completed -- the water should have absorbed, and the quinoa will be tender but firm, and the kale tender and bright green. If the quinoa still has a hard white center, you can steam a bit longer (adding more water if needed). When the quinoa and kale are done, fluff the pilaf, and tip it into the waiting bowl with the remaining ingredients. As the hot quinoa hits the scallions and lemon it should smell lovely. Toss to combine, seasoning with salt and pepper, and the remaining lemon juice if needed
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Juniad Khan
[email protected]This recipe was a hit with my family! The quinoa was cooked perfectly and the kale was wilted just the way I like it. I will definitely be making this again.
Kumar Kumar
[email protected]This was a great recipe! I used brown quinoa instead of white quinoa, and it turned out great. The kale was cooked perfectly, and the lemon zest added a nice flavor. I will definitely be making this again.
Syed haider Naqvi
[email protected]I loved this recipe! The quinoa was cooked perfectly, and the kale was wilted just the way I like it. I added a bit of feta cheese to the top, and it was delicious. I will definitely be making this again.
Black FF
[email protected]This was a great recipe! I used brown quinoa instead of white quinoa, and it turned out great. The kale was cooked perfectly, and the lemon zest added a nice flavor. I will definitely be making this again.
Hasan Shiraz
[email protected]I'm always looking for new ways to cook quinoa, and this recipe did not disappoint. The kale and quinoa were a great combination, and the lemon zest added a nice brightness to the dish. I will definitely be making this again.
Olive Elina
[email protected]This recipe was a hit with my family! The quinoa was cooked perfectly and the kale was wilted just the way I like it. I will definitely be making this again.
Aaron Clark
[email protected]This was a great recipe! I used brown quinoa instead of white quinoa, and it turned out great. The kale was cooked perfectly, and the lemon zest added a nice flavor. I will definitely be making this again.
Tara Ivory
[email protected]I loved this recipe! The quinoa was cooked perfectly, and the kale was wilted just the way I like it. I added a bit of feta cheese to the top, and it was delicious. I will definitely be making this again.
Sherricka Campbell
[email protected]This was a great recipe! I used brown quinoa instead of white quinoa, and it turned out great. The kale was cooked perfectly, and the lemon zest added a nice flavor. I will definitely be making this again.
Chidinma Roseline
[email protected]I'm always looking for new ways to cook quinoa, and this recipe did not disappoint. The kale and quinoa were a great combination, and the lemon zest added a nice brightness to the dish. I will definitely be making this again.
Stephen Opare
[email protected]This recipe was a hit with my family! The quinoa was cooked perfectly and the kale was wilted just the way I like it. I will definitely be making this again.
Younus Bp
[email protected]This was a great recipe! I used brown quinoa instead of white quinoa, and it turned out great. The kale was cooked perfectly, and the lemon zest added a nice flavor. I will definitely be making this again.
Iftekhar Ali
[email protected]I loved this recipe! The quinoa was cooked perfectly, and the kale was wilted just the way I like it. I added a bit of feta cheese to the top, and it was delicious. I will definitely be making this again.
arzna theflowkiller
[email protected]This was a great recipe! I used brown quinoa instead of white quinoa, and it turned out great. The kale was cooked perfectly, and the lemon zest added a nice flavor. I will definitely be making this again.
farzeb Khattak
[email protected]I'm always looking for new ways to cook quinoa, and this recipe did not disappoint. The kale and quinoa were a great combination, and the lemon zest added a nice brightness to the dish. I will definitely be making this again.
Caycen Ernst
[email protected]This recipe was a hit with my family! The quinoa was cooked perfectly and the kale was wilted just the way I like it. I will definitely be making this again.