ONE-POT CHINESE FRIED RICE RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



One-Pot Chinese Fried Rice Recipe by Tasty image

Here's what you need: carrot, green peas, garlic, shrimp, ham, rice, eggs, soy sauce

Provided by Ruchika Agarwal

Categories     Dinner

Yield 6 servings

Number Of Ingredients 8

1 cup carrot, chopped
1 cup green peas
6 cloves garlic, chopped
½ lb shrimp, peeled and deveined
½ lb ham, chopped in squares
2 ½ cups rice, leftover
3 eggs, beaten
5 tablespoons soy sauce

Steps:

  • In a large pan with olive or vegetable oil at medium heat, stir the green peas and carrots until both begin to soften.
  • Add garlic, shrimp, and ham, cook until the shrimp turns slightly pink, about 2 minutes.
  • Move the ingredients to a corner of the pan and add the rice and eggs, mix well.
  • Toss all ingredients together and add soy sauce.
  • Serve and enjoy!

Nutrition Facts : Calories 256 calories, Carbohydrate 25 grams, Fat 5 grams, Fiber 1 gram, Protein 23 grams, Sugar 2 grams

Cabdisaalan Farax
[email protected]

This is the best Chinese fried rice recipe I've ever had. It's so easy to make and it tastes amazing. I will definitely be making this again.


Wolfie_moonbright
[email protected]

I'm not a big fan of Chinese food, but this recipe changed my mind. It's so flavorful and delicious.


Farhad Kakakhel
[email protected]

This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.


supperjam2311
[email protected]

I love how versatile this recipe is. I've tried it with different vegetables and proteins and it's always delicious.


penelope Cass
[email protected]

This recipe is a keeper! I'll definitely be making it again and again.


Minecraft Minis
[email protected]

I wasn't sure what to expect when I made this recipe, but I was pleasantly surprised. The flavors are amazing and the rice is cooked perfectly.


Karen Wright
[email protected]

I've made this recipe several times now and it's always a hit with my family and friends. It's the perfect dish for a quick and easy weeknight meal.


Naol Ch
[email protected]

I was skeptical about making Chinese fried rice at home, but this recipe proved me wrong. It's so delicious and authentic.


furoius-_ Nelson
[email protected]

I love that this recipe is a one-pot meal. It makes cleanup a breeze!


RAMZAN LALA
[email protected]

This is the best Chinese fried rice recipe I've ever tried! It's so easy to make and the results are amazing.