ONE-POT CHICKEN PAD THAI RECIPE - (4.6/5)

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One-Pot Chicken Pad Thai Recipe - (4.6/5) image

Provided by rossboys

Number Of Ingredients 16

12 ounces rice noodles, uncooked
2 cups cooked chicken, shredded or thinly sliced
1 cup carrots, grated
1 yellow or green bell pepper, thinly sliced
1/2 cup green onions, finely chopped
3 cloves garlic, minced
3 tablespoons soy sauce
2 tablespoons honey
2/3 cup creamy peanut butter
1 tablespoon chili sauce
1/2 lime, juiced
32 ounces chicken stock
1 1/2 cups water
1 tablespoon olive oil
1 teaspoon ground ginger
1/2 teaspoon crushed red pepper flakes

Steps:

  • Heat water and chicken stock in a large stockpot and bring to a boil. Reduce heat to medium and add in peanut butter, soy sauce, honey, chili sauce, oil, garlic, red pepper and ginger, and stir until everything is evenly combined. Rinse rice noodles under water, then break them in half and submerge completely in boiling stock. Add carrots, green or yellow pepper and half of green onions to the pot, and reduce the heat to medium-low. Cook for 12-15 minutes or until everything is tender and the sauce has thickened. Remove pot from heat and stir in chicken and lime juice. Garnish with remaining green onions and serve hot.

Tsholanang Mfikoe
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I've made this recipe several times and it's always a crowd-pleaser. It's a great dish for a party or a weeknight meal.


Amar Bashir
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This is my new favorite pad thai recipe! It's so easy to make and it always turns out perfect.


Arthur Wood
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I thought this recipe was just okay. The chicken was a bit dry and the sauce was bland.


Md alam hossan Md alam hossan
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This pad thai was delicious! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.


Rana Hassan
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This recipe was a bit too salty for my taste, but overall it was good. I would make it again with less fish sauce.


SN SHIHAB
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I've been making this pad thai recipe for years and it's always a hit. It's a great way to use up leftover chicken and vegetables.


Terence Savoy
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This is the best pad thai recipe I've ever tried! It's so easy to make and it tastes just like the pad thai I get at my favorite restaurant.


Kamran Khaj
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I was disappointed with this recipe. The sauce was too thin and the noodles were overcooked.


Dada Vai
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This pad thai was amazing! The flavors were perfect and the chicken was cooked to perfection. I will definitely be making this again soon.


anttor anttor
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This recipe was a bit too spicy for me, but my husband loved it. I'll definitely be making it again, but with less chili pepper.


Sinesipho Jack
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I've made this recipe several times and it's always a crowd-pleaser. It's a great dish for a party or a weeknight meal.


MD MRRIDOY
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This is my new favorite pad thai recipe! It's so easy to make and it always turns out perfect.


Annin Mendoza
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I thought this recipe was just okay. The chicken was a bit dry and the sauce was bland.


BAQER 17
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This recipe was a hit at my party! Everyone loved the pad thai and asked for the recipe.


Micheal Green Official
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The sauce was a bit too sweet for my taste, but overall the dish was good. I would make it again with less sugar.


Monik Alisha
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This recipe was easy to follow and the dish was delicious. I added some extra vegetables and it turned out great.


Randika Anuradha
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This was my first time making pad thai, and it turned out great! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.