ONE PAN WHISKEY PORK CHOPS!
Creamy pork chops with lots of mushrooms, goes great with mashed potatoes. This is a recipe I've made many times and its amazingly good! Its from a foodie named Skystone from Boeme, TX. That picture is from the first time I made it!
Provided by Lillian Russo
Categories Steaks and Chops
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 300.
- 2. Combine the sour cream, water, flour, salt,pepper and thyme in a small bowl.
- 3. Heat oil in a large oven safe skillet over medium high heat.
- 4. Add the seasoned pork chops and saute 5 mins on each side or until golden. You really need to get a good sear on them!
- 5. Remove pork from pan. Add onions and mushrooms and saute for 3 mins.
- 6. Add whiskey, cook 1 min, or until most of liquid evaporates.
- 7. Stir sour cream mixture into pan.
- 8. Return pork to pan and spoon sauce over the pork.
- 9. Cover the pan with tin foil and bake in oven for 1 hour.
- 10. Serve with mashed potatoes and green beans or any of your favorite vegetables. Spoon the gravy over the pork and the potatoes!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mrabeet Rabeet
[email protected]I've made this dish several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is delicious.
Joseph Chifutu
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I would recommend using less cayenne pepper next time.
Zachary Stevens
[email protected]I made this dish for my husband and he loved it! He said it was the best pork chops he had ever eaten.
Moriyom Moni
[email protected]This dish was a disappointment. The pork chops were tough and the sauce was bland.
Alisha Ramasre
[email protected]The pork chops were a bit dry, but the sauce was delicious. I would recommend using a different cut of pork, such as pork tenderloin.
Khalid Rasa
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Cornelia Potts
[email protected]I've made this dish several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is delicious. I highly recommend this recipe.
Seth mikalow
[email protected]This dish was a bit too spicy for my taste, but my husband loved it.
Kamet Grant
[email protected]I made this dish for my husband and he loved it! He said it was the best pork chops he had ever eaten.
Prabesh Adhikari
[email protected]This dish was a disappointment. The pork chops were tough and the sauce was bland.
Jhasta
[email protected]The pork chops were a bit overcooked, but the sauce was delicious. I would recommend cooking the pork chops for a shorter amount of time.
Ahnaf Khaled
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Maimouna Sambe
[email protected]I followed the recipe exactly and the pork chops turned out great. The sauce was a bit too sweet for my taste, but that's just personal preference.
Paul Omoya
[email protected]I made this dish for a dinner party and everyone loved it! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Rex DuBois
[email protected]The pork chops were a bit dry, but the sauce was delicious.
Judth Mwendalubi
[email protected]This dish was a hit with my family! The pork chops were juicy and flavorful, and the whiskey sauce was the perfect complement. I will definitely be making this again.