First time I tried this simple recipe, I was in love!
Provided by Linda Stater
Categories Other Breakfast
Time 30m
Number Of Ingredients 8
Steps:
- 1. Heat oil in a non-stich frying pan, then add the zucchini. Fry for 5 mins, stirring every so often until they start to soften. Add the tomatoes and garlic, then cook for a few mins more.
- 2. Stir in a little seasoning, then make two gaps in the mix and crack in the eggs. Cover the pan with a lid or a sheet of foil, then cook for 2-3 mins until the eggs are done to your liking. Scatter over a few basil leaves and serve wih crusty bread
- 3. Make it for Brunch: Fry some turkey bacon and add a few country-fried potatoes with it ... Yum !
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Lufyy Dz
[email protected]I made this for dinner tonight and it was a hit! The eggs were fluffy and the vegetables were cooked perfectly. I will definitely be making this again.
Mr Ali Baig
[email protected]This was a great recipe! I used fresh vegetables from my garden and the eggs were cooked perfectly. I will definitely be making this again!
fleming Williams
[email protected]I followed the recipe exactly and the eggs were overcooked. I will try again and cook the eggs for less time.
Imran Liyakat ali
[email protected]This was a great recipe! I used zucchini, tomatoes, and onions from my garden and the eggs were cooked perfectly. I will definitely be making this again!
Gcakama Shepherd
[email protected]I made this for breakfast this morning and it was so good! The eggs were fluffy and the vegetables were cooked perfectly. I will definitely be making this again.
Onyedika Victor
[email protected]This was a delicious and easy recipe to follow. I used fresh summer vegetables from my garden and the eggs were cooked perfectly. I will definitely be making this again!
Veronique van Wyngaard
[email protected]I made this for dinner tonight and it was a hit! The eggs were fluffy and the vegetables were cooked perfectly. I will definitely be making this again.
John Miicke
[email protected]This was a great recipe! I used fresh vegetables from my garden and the eggs were cooked perfectly. I will definitely be making this again!
Mattie Kingori
[email protected]I followed the recipe exactly and the eggs were overcooked. I will try again and cook the eggs for less time.
Muktar Abdo
[email protected]This was a great recipe! I used zucchini, tomatoes, and onions from my garden and the eggs were cooked perfectly. I will definitely be making this again!
Rahmat Rahmat
[email protected]I made this for breakfast this morning and it was so good! The eggs were fluffy and the vegetables were cooked perfectly. I will definitely be making this again.
JacuraJanae
[email protected]This was a delicious and easy recipe to follow. I used fresh summer vegetables from my garden and the eggs were cooked perfectly. I will definitely be making this again!