ONE-PAN SAUSAGE AND VEGGIES RECIPE BY TASTY

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One-Pan Sausage And Veggies Recipe by Tasty image

Here's what you need: russet potatoes, zucchinis, yellow squashes, red pepper, onion, sausage, olive oil, garlic cloves, canned diced tomato, salt, pepper

Provided by Tasty

Categories     Dinner

Yield 8 servings

Number Of Ingredients 11

2 russet potatoes, peeled and diced
2 zucchinis, diced
2 yellow squashes, diced
1 red pepper, de-seeded and diced
½ onion, diced
2 large links sausage
2 tablespoons olive oil
2 garlic cloves, minced
14.5 oz canned diced tomato, drained
salt
pepper

Steps:

  • Preheat oven to 375°F (190°C).
  • Layer all of the veggies and sausages on one or two 9x13 baking pans, depending on the size of the vegetables you use.
  • Drizzle on olive oil, and sprinkle on the garlic, diced tomato, salt, and pepper.
  • Bake uncovered for one hour.
  • Enjoy!

Nutrition Facts : Calories 195 calories, Carbohydrate 24 grams, Fat 9 grams, Fiber 4 grams, Protein 6 grams, Sugar 6 grams

Meileinkya Mcduffie
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Would not recommend.


James Sesay
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Meh.


Zack Yr
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Overall, this was a good recipe. I would make it again, but I would make a few changes.


poonlab bonrod
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The veggies were a bit overcooked for my liking.


Steve Paroski
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This recipe was a bit bland for my taste. I think it needed more seasoning.


Sergelen Barsuren
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This recipe was a bit too spicy for me, but my husband loved it. I'll definitely make it again, but I'll use a milder sausage next time.


Mohamed Reda
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I'm not a big fan of sausage, but I loved this recipe. The veggies were roasted to perfection, and the balsamic vinegar added a nice touch of flavor.


Nawazish Khan
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This recipe is a lifesaver on busy weeknights. It's so easy to throw together, and it's always a hit with my family.


Duranne Moreira
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I love that this recipe is so versatile. I've made it with different types of sausage and veggies, and it always turns out great.


H Md Al Amin Bhola
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This was a great weeknight meal. It was quick and easy to make, and it was healthy and delicious.


Siful Jynov
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I made this recipe for my family, and they all raved about it. Even my picky kids loved it! I will definitely be making this again.


Tyler Platt
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The flavors in this dish were amazing! The sausage was perfectly seasoned, and the veggies were roasted to perfection. I especially loved the addition of the balsamic vinegar, which added a touch of sweetness and acidity.


Sahid Samim
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This one-pan sausage and veggies recipe was incredibly easy to follow. The step-by-step instructions made it a breeze to put together, and I loved that I didn't have to dirty a bunch of dishes.