ONE-PAN POTATOES AND PEPPER STEAK
Steps:
- 1. Slice potatoes 1/4 inch thick and microwave 6 to 10 minutes.
- 2. While potatoes cook, toss beef with garlic pepper and heat oil in large skillet over high heat; add beef and toss 3 minutes.
- 3. Remove beef.
- 4. Add green pepper to skillet; toss 3 minutes.
- 5. Add potatoes; saute 5 minutes.
- 6. Add beef; toss until heated through.
- 7. Season with salt.
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almach mia
[email protected]This is a great recipe for a quick and easy weeknight meal. I would definitely recommend it to others.
Orangzaib Mughal
[email protected]I made this recipe for my family and they all loved it! The steak was tender and juicy, and the potatoes and peppers were cooked to perfection.
Alyss Nelson
[email protected]I'm not a big fan of bell peppers, but I loved them in this dish. They were cooked perfectly and added a lot of flavor.
Corbin Ice
[email protected]This recipe is a great way to use up leftover steak. The potatoes and peppers add a lot of flavor and the sauce is delicious.
MD:ROKI Ali
[email protected]I'm a big fan of one-pan meals, and this one is no exception. It's a great way to get a delicious and healthy meal on the table in no time.
Waqaskhalid idrees Khalid idrees
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.
tommy smith
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavor and the one-pan cleanup was a lifesaver.
Mukelo Bhembe
[email protected]This recipe was easy to follow and the end result was delicious! I would definitely recommend it to others.
Alessandra Iannelli
[email protected]The steak was a bit tough, but the potatoes and peppers were delicious. I think I'll try using a different cut of steak next time.
Imran Shahrukh
[email protected]I was a bit skeptical about the potatoes cooking all the way through, but they came out perfect! This recipe is a keeper.
Cecilia Komphela
[email protected]This dish was a bit too salty for my taste, but I think that's because I used a bit too much soy sauce. Other than that, it was a great recipe!
Aamir Roy
[email protected]I'm not a huge fan of bell peppers, but they were cooked to perfection in this dish. The steak was also cooked to my liking, and the potatoes were crispy on the outside and fluffy on the inside.
Rubel Kumar
[email protected]My family loved this recipe! It was a great way to use up some leftover steak, and the potatoes and peppers were a delicious addition.
Geriga Amedy
[email protected]I loved how tender the steak came out, and the potatoes were perfectly crispy. I'll be making this again and again!
Chelsea Iron Cloud
[email protected]This quick and easy steak and potato dinner was incredible! The flavors were big, the ingredients were simple, and the one-pan cleanup was a dream come true.