ONE PAN DATE NUT BREAD
How simple is this, just one pan. I love this bread, its a Holiday treat every year. Enjoy!!!!!!!!!!!
Provided by Zelda Hopkins
Categories Sweet Breads
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 375 degrees. Generously grease bottom of loaf pan. Stir all ingredients except dates and walnuts in pan with fork until moistened; beat vigorously 1 minute. Stirs in dates and walnuts. Bake until wooden pick inserted in center comes out clean, 45 to 55 minutes. Cool 5 minutes. Run knife or metal spatula around sides of loaf to loosen; Remove from pan.
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charlynn savage
[email protected]I'm so glad I found this recipe! I've been looking for a good date nut bread recipe for ages. This one is perfect. It's easy to make and the results are amazing. The bread is moist, flavorful, and has the perfect amount of sweetness. I will definitel
Pallab halder
[email protected]This bread is a great way to use up leftover dates. It's also a great snack or breakfast food. I love the combination of dates and nuts. The bread is moist and flavorful. I will definitely be making this again.
As Sami Abu Hossain
[email protected]I was looking for a new date nut bread recipe to try and I'm so glad I found this one! It's so easy to make and the results are amazing. The bread is moist, flavorful, and has the perfect amount of sweetness. I will definitely be making this again.
Farid Mehti
[email protected]This bread is incredible! I'm not a huge fan of date nut bread, but this one is a game-changer. The dates are soft and chewy, and the nuts add a nice crunch. The bread itself is moist and flavorful. I will definitely be making this again.
JJ Johnson
[email protected]I made this bread for my family and they loved it! It was so easy to make and it turned out perfect. The bread was moist and flavorful. I will definitely be making it again.
Mian g Mehar
[email protected]This bread is delicious! It's moist, flavorful, and has the perfect amount of sweetness. I love that it's made with whole wheat flour, too. It makes it a healthier choice.
Abhishek Chauhan
[email protected]This bread is so moist and flavorful! I love the combination of dates and nuts. It's the perfect snack or breakfast food. I'll definitely be making this again.
Nimra Chacha
[email protected]This bread is a great way to use up leftover dates. It's also a great snack or breakfast food. I love the combination of dates and nuts. The bread is moist and flavorful. I will definitely be making this again.
Md Ebrahim Islam
[email protected]I'm always looking for new and easy recipes to try. This one definitely fits the bill! It's so simple to make and the results are amazing. The bread is moist, fluffy, and full of flavor. I will definitely be making this again.
Ahsan Saqib
[email protected]This bread is delicious! I love the combination of dates and nuts. It's the perfect snack or breakfast food. I'll definitely be making this again.
Aaron Henderson
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of dates. However, I'm so glad I did! The dates add a subtle sweetness to the bread that is perfectly balanced by the nuts. The bread is also very moist and flavorful. I will defini
Jerry Garcia
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. I even had people asking for the recipe. It's definitely a keeper.
Henry Gomez
[email protected]This bread is so easy to make! I whipped it up in no time. It turned out perfectly golden brown and smelled amazing. The flavor is out of this world. The dates and nuts give it a wonderful chewy texture. I highly recommend this recipe.
carter mclean
[email protected]I'm not a huge fan of date nut bread, but I decided to give this recipe a try. I'm so glad I did! It's the best date nut bread I've ever had. The dates are soft and chewy, and the nuts add a nice crunch. The bread itself is moist and flavorful. I wil
Ernest Foley
[email protected]This date nut bread is a winner! It's moist, flavorful, and has the perfect balance of sweetness. I love that it's made in one pan, too. So easy cleanup! I'll definitely be making this again.