ONE PAN BANANA BREAD
A one pan recipe with minimal clean-up required. A little sister in my husband's fraternity was kind enough to share her recipe with me which I've since made dozens of times.
Provided by Caryn
Categories Quick Breads
Time 1h12m
Yield 1 9x5x3-inch loaf
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Generously grease the bottom only of a 9x5x3-inch loaf pan.
- Stir all ingredients in pan with a fork until moistened; beat vigorously 1 minute.
- Bake 55 to 60 minutes or until a toothpick comes out clean.
- Cool 5 minutes.
- Run knife around sides of loaf to loosen, remove from pan.
- Cool completely.
- (if loaf sticks to pan, press gently on side of loaf with a knife).
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Homark Bennett
[email protected]I'm so glad I found this recipe. It's the best banana bread I've ever had.
Chukwu Chidera
[email protected]This banana bread is the perfect comfort food. It's warm, moist, and flavorful.
Gnt Sgebengu
[email protected]I love the streusel topping on this banana bread. It adds a nice crunch and flavor.
Anthoby Tegeder
[email protected]This banana bread is a great way to use up overripe bananas. It's also a delicious and easy snack or breakfast food.
engidayehu Alemu
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, and the streusel topping is the perfect finishing touch.
Meme Pubge
[email protected]This banana bread is so easy to make and it tastes amazing! I'm definitely going to be making it again and again.
Alo Islam
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand to make it.
Cesario Reyes
[email protected]This banana bread is delicious! It's the perfect balance of sweet and moist. I'll definitely be making this again.
Ansa Soares
[email protected]I was a bit skeptical about making banana bread in one pan, but it turned out really well! The bread was cooked evenly and the streusel topping was perfect.
Nicole Brand
[email protected]I've made this banana bread several times now, and it always turns out great. It's a great way to use up overripe bananas.
Nicole Marune
[email protected]This banana bread is so moist and delicious! I love the streusel topping. It's the perfect snack or breakfast food.
Becky Thomas
[email protected]I love how easy this recipe is to follow. I'm not a great baker, but I was able to make this bread without any problems.
Faisal Jalal official
[email protected]This banana bread was a hit with my family! It was moist and flavorful, and the streusel topping added a nice crunch. I'll definitely be making this again.