I like to keep busy on weekends and don't want to be tied up in the kitchen. That's when this recipe comes in handy. With little fuss, a hearty stew awaits you at the end of the day.
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, brown the beef in oil. Add the next eight ingredients; cover and bake at 350° for 1-1/2 to 2 hours, stirring twice. Add peas, cover and let stand for 5 minutes before serving.
Nutrition Facts : Calories 263 calories, Fat 5g fat (0 saturated fat), Cholesterol 33mg cholesterol, Sodium 257mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 0 fiber), Protein 17g protein. Diabetic Exchanges
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Opal Price
o.price80@yahoo.comI followed the recipe exactly and the stew turned out great. I served it over mashed potatoes and it was a delicious meal.
Purnakala Malla Thakuri
t_p96@aol.comThis stew was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Mberry Secka
mberry_s33@gmail.comThis was a great recipe. The stew was flavorful and the beef was tender. I will definitely be making this again.
Leverne Barr
l.b@gmail.comI made this stew in my slow cooker and it turned out perfectly. The beef was fall-apart tender and the vegetables were cooked to perfection. The gravy was also very flavorful. I served it over mashed potatoes and it was a hit with my family.
Hailey Escobedo
escobedo.hailey98@gmail.comThis stew was easy to make and very flavorful. I used a variety of vegetables and they all cooked evenly. The beef was also very tender. I served it over rice and it was a delicious meal.
Perla moeales
m34@aol.comThis stew was delicious! The beef was so tender and the vegetables were cooked to perfection. I loved the addition of the red wine and herbs. It really gave the stew a depth of flavor. I will definitely be making this again.
Ajaz khan Khan
khan_a20@yahoo.comI made this stew for a potluck and it was a huge success. Everyone loved it! The flavors were amazing and the stew was so easy to make. I will definitely be making this again.
ViTHu Abi
a78@gmail.comThis stew was amazing! The beef was so tender and the vegetables were cooked perfectly. I loved the rich and flavorful gravy. I will definitely be making this again.
David Ofori
o_david@hotmail.comI made this stew in my slow cooker and it turned out perfectly. The beef was fall-apart tender and the vegetables were cooked to perfection. The gravy was also very flavorful. I served it over mashed potatoes and it was a hit with my family.
Md Riyazul Islam
m.islam@gmail.comThis stew was easy to make and very flavorful. I used a variety of vegetables and they all cooked evenly. The beef was also very tender. I served it over rice and it was a delicious meal.
Munna Shake
s.m89@yahoo.comI followed the recipe exactly and the stew turned out great. The beef was tender and the vegetables were cooked perfectly. The gravy was also very flavorful. I served it over mashed potatoes and it was a hit with my family.
Don Simon
simon.d@yahoo.comThis stew was delicious! The beef was so tender and the vegetables were cooked to perfection. I loved the addition of the red wine and herbs. It really gave the stew a depth of flavor. I will definitely be making this again.
Abdu aziz
aziz.abdu40@yahoo.comI made this stew for a potluck and it was a huge success. Everyone loved it! The flavors were amazing and the stew was so easy to make. I will definitely be making this again.
Monica Castro
m_castro22@yahoo.comThis one-dish oven stew was a hit with my family! The beef was fall-apart tender and the vegetables were perfectly cooked. I especially loved the rich and flavorful gravy. I'll definitely be making this again.