ONE-DISH NO-KNEAD BREAD
Here's a very easy way to have homemade bread for dinner tonight. Don't worry if you're new to baking. Anyone who can stir can make this no knead bread a success! -Heather Chambers, Largo, Florida
Provided by Taste of Home
Time 55m
Yield 1 loaf (12 pieces).
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve yeast in warm water. Stir in remaining ingredients to form a wet dough; transfer to a greased 2-1/2-qt. baking dish. Cover; let stand in a warm place 1 hour., Stir down dough. Cover; let stand 1 hour. Preheat oven to 425°., Bake 20 minutes. Reduce oven setting to 350°. Bake until top is golden brown and a thermometer reads 210°, about 20 minutes longer., Remove bread from baking dish to a wire rack to cool. Serve warm.
Nutrition Facts : Calories 133 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 296mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
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Hannah Darkwa
[email protected]I'm so glad I found this recipe. I've been looking for a good no-knead bread recipe for ages. This one is perfect! The bread is delicious and it's so easy to make.
Jayleen Gutierrez
[email protected]This bread is amazing! It's crusty on the outside and soft and chewy on the inside. I love that I can make it in one dish, too. It's so easy to clean up.
crimela russel
[email protected]I've tried so many no-knead bread recipes, but this one is the best. The bread is always perfect and it's so easy to make. I highly recommend this recipe!
Nthambie Mwandali
[email protected]This recipe is a lifesaver! I'm always short on time, but this bread is so easy to make. I can just throw all the ingredients in a bowl and let it do its thing.
Hridoy Hasan BD
[email protected]I love this recipe! The bread is always perfect and it's so easy to make. I've even started making it for my friends and family.
Zagh Malik
[email protected]This bread is a game-changer! It's so easy to make and it tastes amazing. I've been making it every week since I found the recipe.
DJ Martin
[email protected]I'm not a big baker, but this recipe made it so easy. The bread turned out delicious and I'm so proud of myself for making it!
Shak shade Al noor
[email protected]This is the best no-knead bread recipe I've ever tried. The bread is always perfect, and it's so easy to make. I love that I can just throw all the ingredients in a bowl and let it do its thing.
Neliswa Neliswa
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out great! It was crusty on the outside and soft and chewy on the inside. I will definitely be making this again.
Lorenzer Ross
[email protected]This bread is amazing! I love the simplicity of the recipe and the fact that I don't have to knead the dough. The bread also has a great flavor and texture.
Yuzu Aihara
[email protected]I've tried many no-knead bread recipes, but this one is by far the best. The dough was so easy to work with, and the bread baked up beautifully. It had a wonderful flavor and texture.
Puspa Acharya
[email protected]This recipe was so easy to follow, even for a baking novice like me. The bread turned out perfect - golden brown and crusty on the outside, with a soft and chewy inside. I'll definitely be making this again!