ONE DISH MACARONI BEEF
My mom got this recipe from a microwave cooking cookbook back in the '70s. This was one of my favorites as a kid. I make it for my kids and they love it just as much as I did/do!
Provided by Carolyn McClure
Categories Beef
Time 40m
Number Of Ingredients 10
Steps:
- 1. Crumble ground beef in 2 quart glass casserole and stir in onion.
- 2. Cover with glass lid or plastic wrap. Microwave on high for 3 minutes.
- 3. Drain and stir in remaining ingredients. Recover.
- 4. Microwave on defrost for 30-35 minutes or until macaroni is tender. Let stand covered for 5 minutes before serving.
- 5. Sprinkle with grated Parmesan cheese, if desired, and enjoy!
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Baba Rii
[email protected]I would not recommend this recipe.
Ayush Sooklaul
[email protected]This dish was a bit too greasy for my taste.
Lina Haitham
[email protected]Meh.
Dulal Mia
[email protected]Not bad for a quick meal.
SY Ariyan
[email protected]I'll definitely be making this again.
Yvonne Trivett
[email protected]My family loved it.
yugendran pather
[email protected]So easy to make.
Terrell Gianna
[email protected]Delicious!
Shahbaz Bhutta
[email protected]I found this recipe to be a bit too salty. I think I'll reduce the amount of salt next time.
Hameed Ahmad
[email protected]This was a great recipe for a quick and easy weeknight meal. I especially liked that I could use ground beef instead of steak.
JA Shawon
[email protected]I made this dish for my friends and they all raved about it. It was a great way to use up leftover beef.
Jayed Omer
[email protected]This dish was a bit bland for my taste. I think I'll add some more spices next time.
Judbox Thuys
[email protected]Loved this recipe! It was so easy to make and my kids loved it. I will definitely be making this again.
TrueLYourz _LoveYourself
[email protected]This was my first time making a one-dish macaroni and beef meal, and it turned out great! The instructions were easy to follow and the dish was ready in no time.
Moit James
[email protected]I've made this dish a few times now and it's always a hit with my family. The beef is always tender and flavorful, and the pasta is cooked perfectly.
Mithso Mhlobo
[email protected]This was such a great recipe - easy to follow and turned out delicious! I especially loved the cheesy, gooey topping.