ONE-DISH MACARONI AND CHEESE WITH SAUSAGE
Microwave marvel! Five simple ingredients, and dinner's done in 20 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- In 1 1/2-quart microwavable casserole, cook broccoli as directed on package; drain.
- Stir in macaroni and cheese, and sausage. Microwave on High 6 to 8 minutes or until thoroughly heated, stirring once or twice.
- In small microwavable bowl, microwave butter on High 25 to 30 seconds or until melted. Stir in crushed crackers; sprinkle over top of macaroni mixture.
- Microwave casserole on High 1 to 3 minutes or until crumbs are hot.
Nutrition Facts : Calories 335, Carbohydrate 25 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 2 g, Protein 12 g, SaturatedFat 9 g, ServingSize 1 1/4 Cups, Sodium 1120 mg, Sugar 4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Rasedul islam Dk 1
m.1@gmail.comThis is the best one-dish macaroni and cheese recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Tuheed Paracha
t.p@hotmail.comI've been making this recipe for years and it's always a hit. It's the perfect comfort food.
Sammy Perez Lebron
p@gmail.comThis recipe was a little too complicated for me. I think I'll stick to my old macaroni and cheese recipe.
carbon doixide
c-doixide71@yahoo.comI'm always looking for new macaroni and cheese recipes and this one didn't disappoint. It's definitely a keeper.
Hemant Yadav
h-y@gmail.comThis is a great recipe for a quick and easy weeknight meal. It's also very budget-friendly.
Shan best hum
h@gmail.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Micko
micko40@gmail.comThis recipe is a great way to use up leftover macaroni and cheese. I added some diced tomatoes and green peppers to give it a little more flavor.
Martha Kihenjo
martha-k@yahoo.comI'm not a fan of sausage, so I used ground beef in this recipe. It turned out really well and my family loved it.
Moiz Memon
moiz-m@gmail.comThis is the best macaroni and cheese recipe I've ever tried. The sausage adds a delicious flavor and the cheese sauce is so creamy and smooth.
Doctor Rahila
rahila-d@gmail.comI've made this recipe several times and it's always a hit. It's so easy to make and everyone loves it.
Tej Magar
m_tej@hotmail.co.ukThis recipe was a bit bland for my taste. I think I'll add some extra seasonings next time.
Khurram Sheraz
sheraz.khurram98@yahoo.comI'm a vegetarian, so I used tofu sausage in this recipe. It turned out great! The tofu sausage added a nice savory flavor to the dish.
Proshad Shing
p-s@hotmail.frI had some leftover macaroni and cheese and sausage, so I decided to try this recipe. It was a great way to use up my leftovers and it turned out really tasty.
Major sahab
msahab16@yahoo.comThis dish was a little too rich for my taste, but my husband loved it. I think next time I'll use less cheese.
accsedskate 79
accsedskate-79@gmail.comI'm not a huge fan of macaroni and cheese, but this recipe changed my mind. The sausage and cheese sauce were so flavorful and creamy. I'll definitely be making this again.
Awais Sq
s.a14@yahoo.comThis recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser.
Amirkhan Niazi
n_a38@gmail.comI made this dish for my family last night and it was a hit! Everyone loved the cheesy, sausage-y goodness. It was also really easy to make, which is always a bonus.
Ilyas Awan
iawan24@hotmail.co.ukThis was a great recipe! The macaroni and cheese was creamy and flavorful, and the sausage added a nice savory touch. I also liked that it was all made in one dish, which made cleanup a breeze.